Butter Rum Belgian Waffle Cookies fixed--ignore the other one

Kevinpa · 04-27-2007, 07:46 AM

I have been wanting to low carb one of my all time favorite cookies and finally got around to doing it this morning.

Butter Rum Belgian Waffle Cookies
yeild 1 1/2 dozen
approx 1 carb each

1 cup carbquik
1/8 cup almond flour
1/4 cup powdered erythritol
1/8 cup DiabetiSweet brown
1/8 t. sweetzfree (1/2 cup equivilent)
1 T. not/Sugar
2 large eggs
6 T. melted butter slightly cooled
1/4 to 1/2 t. butter rum flavor oil (depending on how strong you like your flavor)

Mix all ingredient on low speed scraping sides until smooth batter forms.

Spray iron with cooking spray and heat on medium high electric burner.

Place tablespoon of batter in center of open iron. Close iron, dont squeeze.
Cook 15 seconds on each side. remove cookie and repeat until batter is gone.

babydollsea · 04-27-2007, 07:48 AM

Looks good...I just purchased a waffle-iron, I will be anxious to try these. Where do you buy the butter rum oil?

Bfranke · 04-27-2007, 07:52 AM

These look really good. Do they have the crispy texture of a Pizzelle? Would they work in a Pizzelle maker?
I found my de-carbed Pizzelle recipe, but never did get around to making them again...so my maker has only been used for one batch of cookies so far!!!
Bette

Kevinpa · 04-27-2007, 08:06 AM

Quote:

Originally Posted by Bfranke

These look really good. Do they have the crispy texture of a Pizzelle? Would they work in a Pizzelle maker?
I found my de-carbed Pizzelle recipe, but never did get around to making them again...so my maker has only been used for one batch of cookies so far!!!
Bette

No Bette, Belgium Waffle cookies unlike pizzelles are not crispy. They are a heavier thicker almost dense cake like cookie. You can use this batter in a pizzelle maker because I have done that in the past but they will not be the texture of pizzelles as they are not supposed to be.

HTH

rexsreine · 04-27-2007, 08:33 AM

If they'll work in a pizzelle maker, may I assume they'll work in an electric waffle maker?

Ginny

Kevinpa · 04-27-2007, 08:40 AM

Quote:

Originally Posted by rexsreine

If they'll work in a pizzelle maker, may I assume they'll work in an electric waffle maker?

Ginny

Do you mean a regular waffle iron? If so. I suppose it would work but the waffling on the cookie iron is way smaller and closer together

rexsreine · 04-27-2007, 03:06 PM

Hmmm, Kevin...thanks for the reply. I don't have a Belgian waffle iron just a regular electric one. I'll try them in that when I return from a trip.

Ginny

Kisal · 04-27-2007, 05:57 PM

I'll be very interested to hear how they work on a standard electric waffle iron, as that is all I have, too.

Please post your results when you try it!

04-27-2007, 07:46 AM	#1
Kevinpa Very Gabby LCF Member!!! Join Date: Dec 2005 Location: Pittsburgh, PA Posts: 4,526 Gallery: Kevinpa Stats: 230/160/165 WOE: Low Carb Maintenance Start Date: May 2005	Butter Rum Belgian Waffle Cookies fixed--ignore the other one I have been wanting to low carb one of my all time favorite cookies and finally got around to doing it this morning. Butter Rum Belgian Waffle Cookies yeild 1 1/2 dozen approx 1 carb each 1 cup carbquik 1/8 cup almond flour 1/4 cup powdered erythritol 1/8 cup DiabetiSweet brown 1/8 t. sweetzfree (1/2 cup equivilent) 1 T. not/Sugar 2 large eggs 6 T. melted butter slightly cooled 1/4 to 1/2 t. butter rum flavor oil (depending on how strong you like your flavor) Mix all ingredient on low speed scraping sides until smooth batter forms. Spray iron with cooking spray and heat on medium high electric burner. Place tablespoon of batter in center of open iron. Close iron, dont squeeze. Cook 15 seconds on each side. remove cookie and repeat until batter is gone. __________________ Success is a journey, Not a destination. So stop running. Recipe Page

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04-27-2007, 07:48 AM	#2
babydollsea Senior LCF Member Join Date: Feb 2006 Location: Pittsburgh Posts: 409 Gallery: babydollsea WOE: Moderate carbs	Looks good...I just purchased a waffle-iron, I will be anxious to try these. Where do you buy the butter rum oil?

04-27-2007, 07:52 AM	#3
Bfranke MAJOR LCF POSTER! Join Date: Jan 2003 Location: Michigan Posts: 1,916 Gallery: Bfranke Stats: 177.5/139.5/117.5 WOE: Modified Atkins/Exercise Start Date: 12/26/05	These look really good. Do they have the crispy texture of a Pizzelle? Would they work in a Pizzelle maker? I found my de-carbed Pizzelle recipe, but never did get around to making them again...so my maker has only been used for one batch of cookies so far!!! Bette

04-27-2007, 08:33 AM	#5
rexsreine Senior LCF Member Join Date: Jun 2006 Location: Scottsdale,AZ Posts: 727 Gallery: rexsreine WOE: low carb	If they'll work in a pizzelle maker, may I assume they'll work in an electric waffle maker? Ginny

04-27-2007, 03:06 PM	#7
rexsreine Senior LCF Member Join Date: Jun 2006 Location: Scottsdale,AZ Posts: 727 Gallery: rexsreine WOE: low carb	Hmmm, Kevin...thanks for the reply. I don't have a Belgian waffle iron just a regular electric one. I'll try them in that when I return from a trip. Ginny

04-27-2007, 05:57 PM	#8
Kisal Senior LCF Member Join Date: Nov 2006 Location: Oregon Posts: 811 Gallery: Kisal Stats: 350/255.8/160 WOE: Atkins '72 Start Date: October 15, 2004	I'll be very interested to hear how they work on a standard electric waffle iron, as that is all I have, too. Please post your results when you try it!