Tooter's Mini pecan pies - Page 7

BigBravesGirl · 06-09-2011, 08:54 AM

Thanks Terry and Soobee

drjlocarb · 06-09-2011, 09:25 AM

Quote:

Originally Posted by Tooter

Someone had put it through a carb calulator...I think it came out to 2 carbs?

You could make these a day or two ahead of time, no problem.

This is all I found for carb count.

Sweeteater · 12-02-2011, 12:15 PM

yum-yum!

christyjo · 12-05-2011, 04:36 AM

DH loves pecan pie, but I hadn't made these until this weekend, and took them to a friend's house for dinner. She always tries to push "just a small piece" of whatever dessert... Anyway these turned out beautiful. I subbed Ideal brown for the sweetener, and a teaspoon of yacon syrup for the molasses, and used foil muffin tin cups (regular size). They needed to bake a bit longer, but were beautiful! I made half pecan, and half with Walmart NAS cherry pie filling. Thanks Tooter, DH wants them again. A good excuse to use those holiday foil cups I got last year after Christmas.

christyjo

Sweeteater · 12-05-2011, 06:42 AM

Sounds awesome!

graciejean · 12-12-2011, 04:38 PM

Going to make these ,been cravying PEACAN PIE.tHANKS

Idreamofweightloss · 03-14-2012, 01:48 PM

Could I use xylosweet in place of diabeticsweet?

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06-09-2011, 08:54 AM	#181
BigBravesGirl Plastic Wrap Ninja Join Date: Jul 2002 Location: moving to TWOterville Posts: 43,117 Gallery: BigBravesGirl Stats: 397 / hanging on / 2?? WOE: My way! Start Date: today	Thanks Terry and Soobee

12-02-2011, 12:15 PM	#183
Sweeteater Blabbermouth!!! Join Date: Jul 2002 Location: Volunteer State Posts: 5,921 Gallery: Sweeteater WOE: Lower Carb	yum-yum!

12-05-2011, 04:36 AM	#184
christyjo Senior LCF Member Join Date: Aug 2006 Location: Peoria, AZ Posts: 227 Gallery: christyjo WOE: low carb Start Date: restart 8/08	DH loves pecan pie, but I hadn't made these until this weekend, and took them to a friend's house for dinner. She always tries to push "just a small piece" of whatever dessert... Anyway these turned out beautiful. I subbed Ideal brown for the sweetener, and a teaspoon of yacon syrup for the molasses, and used foil muffin tin cups (regular size). They needed to bake a bit longer, but were beautiful! I made half pecan, and half with Walmart NAS cherry pie filling. Thanks Tooter, DH wants them again. A good excuse to use those holiday foil cups I got last year after Christmas. christyjo

12-05-2011, 06:42 AM	#185
Sweeteater Blabbermouth!!! Join Date: Jul 2002 Location: Volunteer State Posts: 5,921 Gallery: Sweeteater WOE: Lower Carb	Sounds awesome!

12-12-2011, 04:38 PM	#186
graciejean Senior LCF Member Join Date: Jan 2006 Location: Between here and there Posts: 612 Gallery: graciejean	Going to make these ,been cravying PEACAN PIE.tHANKS

03-14-2012, 01:48 PM	#187
Idreamofweightloss Senior LCF Member Join Date: Jul 2011 Location: Hockley,Texas Posts: 797 Gallery: Idreamofweightloss Stats: 142/119.6/115 WOE: JUDDD Start Date: April 2011	Could I use xylosweet in place of diabeticsweet?