swiss poppyseed chicken and ham

littleT · 11-02-2006, 09:33 AM

I modified a recipe I have for swiss ham and cheese rolls last night and thought I'd share. It turned out pretty good. I usually don't measure when I'm making marinades, so I'll just list the ingredients & you may need to adjust to your taste.
Ingredients:
Chicken breasts (I used thin sliced)
ham (I used deli sliced)
butter (soft)
mustard
chopped onion
poppyseeds
swiss cheese
Mix the butter, mustard, onion and poppyseeds together. Spread over chicken and bake at 350 for 25-35min or until no longer pink. Top with ham and broil, then the cheese until melted.

shawneesioux · 11-02-2006, 08:58 PM

Thanks littleT

Never would have thought about using the poppyseeds

Your recipe sounds just plain YUM!..nice mix of flavors.

SugarBabi and I were making some baked RollUps too, a little differently..
Post# 162, there's a pic
Tasty Lowcarb-Bread Tweak

Always glad to see new ideas

11-02-2006, 09:33 AM	#1
littleT Junior LCF Member Join Date: May 2006 Posts: 29 Gallery: littleT	swiss poppyseed chicken and ham I modified a recipe I have for swiss ham and cheese rolls last night and thought I'd share. It turned out pretty good. I usually don't measure when I'm making marinades, so I'll just list the ingredients & you may need to adjust to your taste. Ingredients: Chicken breasts (I used thin sliced) ham (I used deli sliced) butter (soft) mustard chopped onion poppyseeds swiss cheese Mix the butter, mustard, onion and poppyseeds together. Spread over chicken and bake at 350 for 25-35min or until no longer pink. Top with ham and broil, then the cheese until melted.

11-02-2006, 08:58 PM	#2
shawneesioux Very Gabby LCF Member!!! Join Date: Jun 2002 Location: Pacific NW Posts: 3,964 Gallery: shawneesioux Stats: 170/128 Maintaining since Aug. 2001. Young 62 Y.O WOE: just Low Carb my own style Start Date: 01/30/01	Thanks littleT Never would have thought about using the poppyseeds Your recipe sounds just plain YUM!..nice mix of flavors. SugarBabi and I were making some baked RollUps too, a little differently.. Post# 162, there's a pic Tasty Lowcarb-Bread Tweak Always glad to see new ideas Last edited by shawneesioux; 11-02-2006 at 08:59 PM..

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