Mock Potato Hamburger Casserole - Page 2

stephdray · 10-30-2007, 06:56 PM

Quote:

Originally Posted by Kevinpa

Yes I think it does. Do you need it? I am sure if you are skeptical and don't want the added expense you can get by without it.

Dixie Diners' Club Mashers also works wonders in faux potatoes. Or you could try mashed delicata squash instead of the cauliflower. There are a lot of options. (I think Ginny even uses a tablespoon of instant mashed potatoes to give it the right texture, if you can afford the carbs.)

kayecat · 10-31-2007, 03:39 PM

Kevin, did you ever use the squash as a replacement for the cauliflower?

Kevinpa · 10-31-2007, 03:54 PM

Quote:

Originally Posted by kayecat

Kevin, did you ever use the squash as a replacement for the cauliflower?

Yes Kaye, if you look back at post #20 of this thread I did a variation using sweet dumpling squash i think.

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10-31-2007, 03:39 PM	#32
kayecat Senior LCF Member Join Date: Jan 2004 Location: Holland, MI Posts: 249 Gallery: kayecat Stats: 220/211/160 WOE: atkins Start Date: many times 9-1-97	Kevin, did you ever use the squash as a replacement for the cauliflower?