Question for dianafoot
You were talking about making buns in this thread:
How much of Kevinpa's mix did you use? The whole 2.5 cups?
I use 2/3 cup water, 1 tsp sugar, 1 tsp regular yeast (not rapid-rise), 1 tsp olive oil. Slosh that together in the bread maker for a couple of minutes to get the yeast started, then sprinkle in the flour mix slowly until it just barely comes together in a dough. Let knead for about 7 minutes, then turn off, pull the dough out with oiled hands. I form it into a ball, then cut that ball into 6 pieces and form each of those into a small ball. Roll each ball in sesame seeds and place on my muffin top pans and let rise until doubled. Bake at 350 for 15 minutes or until golden. They will rise more in the oven.
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