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Old 06-18-2013, 04:48 PM   #1
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Storage Question, Please!

I have about 2 cups worth of pork rinds, parmeason cheese (green can) and seasonings ground into flour for future use. I have it in a Gladware container with the screw-on top.

Do I put it in the fridge or cupboard. Don't want any moisture to get in, but want to keep it really fresh
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Old 06-18-2013, 05:26 PM   #2
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cleochatra used to make up a bunch of crushed pork rinds for breading and she kept it in the freezer.
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Old 06-18-2013, 08:41 PM   #3
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If you don't do anything else- LABEL IT!

I had a small baggie of leftover breading from some fish- it was almond
flour, Parmesan, Carbquik, salt, pepper, the usual suspects. ANYWAY, it
sat in the freezer for a couple months, and I knew what it was, where it
was, in the event that I ever caught another fish (fat chance). Well, DBF
decided to make "sugar cookies" and they call for almond flour. He knew
there was a partial bag in the freezer, so he used it up, then opened a
new bag to make up the balance. YUCK Parmesan and pepper might be
great in ranch dressing, but NOT in sugar cookies!

If at first you don't succeed, try doing it by the book...
It's not a stall when you're cheating!
If you don't want to do something, one excuse is as good as any other. (Yiddish Proverb)
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Old 06-18-2013, 08:47 PM   #4
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Pami I loved your story. I would put it in the fridge. I keep mine in the fridge for breading and it never gets moist. Keeps it fresher longer for me.
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Old 06-19-2013, 06:10 AM   #5
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I keep my ground pork rind mixes in my locktight lid containers on a shelf. I have a side by side fridge and not a lot of extra room in the fridge or freezer. I've never had any problems,maybe I've just been lucky..................... Ann
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Old 06-19-2013, 06:27 AM   #6
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I left my crushed pork rinds in the pantry for 7 months by mistake. Just used it yesterday. It was fine.
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Old 06-19-2013, 07:28 AM   #7
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I keep mine in the freezer. They don't freeze at all. Neither does my flax meal. My almond meal does, though.
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Old 06-19-2013, 09:13 AM   #8
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Freezer here too, in a LABELED ziploc freezer bag!
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