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Old 01-16-2011, 08:11 AM   #1
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Linda Sue's....

OK i must post this for anyone that has never tryed this recipe

it is SOOOO good..there is NO way you wont like this

Linda's Low Carb Menus & Recipes

thanks Linda you rock !!
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Old 01-16-2011, 08:21 AM   #2
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I've never tried it but it sounds yummy, except for the mushrooms. lol I'm going to give it a try leaving them out! Thanks!
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Old 01-16-2011, 09:03 AM   #3
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Yes, her recipes are very good and she has taken many of our recipes and put them on her site for all to see, also.

It's a great site!!
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Old 01-16-2011, 11:56 AM   #4
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It's one of my favorite casseroles.
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Old 01-16-2011, 07:29 PM   #5
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I've made this 100's of times and it's a keeper!!
I don't like turkey so I made this for myself to eat on Thanksgiving ~ everyone else loved it too.
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Old 01-17-2011, 06:35 PM   #6
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This looks really yummy!
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Old 01-17-2011, 08:40 PM   #7
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It is the first recipe I tried from her site and it is delicious and freezes well. I trust her judgement on recipes. If she likes them, they are good. Pumkim bake is excellent too. We had it for Thanksgiving and probably will ever year from now on. I'm making a Linda Sue file. : )
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Old 01-18-2011, 10:35 AM   #8
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A Keeper!

I made this last night and it was a hit with me and my non-low carber friends!

It versatile enough with the basic ingredients to switch up the veggies. I'm thinking spinach, broccoli or asparagus. The possibilities are endless! Thanks Linda.
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Old 01-18-2011, 11:52 AM   #9
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Thanks everyone. That recipe is one of my favorites too. I bet it would be great with any of those other veggies, Whitedov1208.
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Old 01-18-2011, 11:56 AM   #10
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I just realized that I'm going to have to adjust all of the recipes on my site that call for a 16 ounce bag of frozen cauliflower now that it comes in 12 ounce bags. Since that's 25% less cauliflower it would affect the number of servings for most recipes and would also affect the nutritional counts.
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Old 01-18-2011, 12:30 PM   #11
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Quote:
Originally Posted by LindaSue View Post
I just realized that I'm going to have to adjust all of the recipes on my site that call for a 16 ounce bag of frozen cauliflower now that it comes in 12 ounce bags. Since that's 25% less cauliflower it would affect the number of servings for most recipes and would also affect the nutritional counts.
I have noticed that too Linda Sue. I am not happy about them making the bag smaller Why mess with something when it works????!!! And don't even get me started about availability!! Since when did there become a cauliflower shortage in winter???!!
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Old 01-18-2011, 02:11 PM   #12
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Quote:
Originally Posted by LindaSue View Post
I just realized that I'm going to have to adjust all of the recipes on my site that call for a 16 ounce bag of frozen cauliflower now that it comes in 12 ounce bags. Since that's 25% less cauliflower it would affect the number of servings for most recipes and would also affect the nutritional counts.
That is SO annoying! I bet they didn't lower the price any either, did they?! NO of course not.

I don't use many frozen veggies, so it won't bother me, but for those who depend on the amounts remaining the same it's a quick way to make a recipe flop on ya if you don't realize that the buggers have reduced the quantity in the bag.


GRRR.

P.S. LindaSue, how is Jerry doing?
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Old 01-19-2011, 09:58 AM   #13
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P.S. LindaSue, how is Jerry doing?
Jerry is doing very well health-wise. However, he found out last week that his previous liver disease had caused some macular degeneration. He just got new glasses and they weren't able to correct one of his eyes very much.
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Old 01-19-2011, 12:05 PM   #14
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Quote:
Originally Posted by LindaSue View Post
I just realized that I'm going to have to adjust all of the recipes on my site that call for a 16 ounce bag of frozen cauliflower now that it comes in 12 ounce bags. Since that's 25% less cauliflower it would affect the number of servings for most recipes and would also affect the nutritional counts.


thats just a pain
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Old 01-19-2011, 05:25 PM   #15
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Commonalities

Linda Sue,
My middle name is Sue so I am Linda Sue. I am also 5' 7". I am inspired by your stats. I believe you are the unique type that has found low carb living livable and has helped others tremendously. As for myself, you have inspired me to believe that at 5' 7", I can reach my goal. Kudos to you. Thank you for all you do.
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Old 01-19-2011, 06:44 PM   #16
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Making this tomorrow for dinner. Looks great!
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Old 01-19-2011, 10:50 PM   #17
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does sound really good so far. sue
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Old 01-20-2011, 09:38 AM   #18
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Originally Posted by Whitedov1208 View Post
Linda Sue,
My middle name is Sue so I am Linda Sue. I am also 5' 7". I am inspired by your stats. I believe you are the unique type that has found low carb living livable and has helped others tremendously. As for myself, you have inspired me to believe that at 5' 7", I can reach my goal. Kudos to you. Thank you for all you do.
My middle name is really Susan but LindaSue sounded like a catchier nickname. I really do find low carb a liveable lifestyle and can't even imagine going back to my old ways. Not that I never eat anything off plan but I eat low carb 99.9% of the time and love it. I think that being able to lose 50 pounds eating this way had a lot to do with it but I can't complain about the food at all.
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Old 01-20-2011, 12:31 PM   #19
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Mel, thanks for bringing this recipe up again. I've not tried it, adding it to my list. It sounds good.

Linda's amazing at making LC anything.
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Old 01-22-2011, 05:10 AM   #20
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One of my all time favorite LS recipes! My son (non-low carber) even loves it. People at work comment when they smell it -it's DELICIOUS
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Old 01-22-2011, 07:42 AM   #21
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Very timely post. I was just looking at Linda Sue's website, planning meals for the next week and getting my grocery list together.

My only complaint, Linda Sue ... TOO many great choices! dh complains that I'll make something he loves ... and then not make it again for many months.

I made the Thai Pork Lettuce wraps last week, delish.
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Old 01-24-2011, 10:21 AM   #22
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This was yummy, made quite a bit, and was even better reheated the next day.
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Old 01-25-2011, 12:31 PM   #23
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This is my absolute favorite! It's so creamy and truly comforting. I am actually finishing up a big pan of it tonight. I have also frozen this with lots of success!

It's a keeper!!!!
Thanks LindaSue!!!!!
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Old 01-25-2011, 03:03 PM   #24
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Originally Posted by keelysmom2000 View Post
This is my absolute favorite! It's so creamy and truly comforting. I am actually finishing up a big pan of it tonight. I have also frozen this with lots of success!

It's a keeper!!!!
Thanks LindaSue!!!!!
I don't mind eating that stuff every day for a week and it's sad when it's finally gone.
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Old 01-25-2011, 09:16 PM   #25
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another compliment

My friend who is not low carbing had a taste of my casserole and made it for herself and her hubby this weekend and loved it. She's not fond of cooking (like moi) but had to make it. She's been portioning it for work too and cannot say enough about it.

Your good work, skills and creativity goes a long way - more than you can imagine!

Last edited by BlueTopaz; 01-25-2011 at 09:18 PM..
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Old 01-26-2011, 12:15 AM   #26
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My sister made it and loved it! Now I must make it. Seems like it'd reheat well. Thanks, Linda Sue!
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