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Old 03-02-2012, 11:59 AM   #811
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Pancakes...

Check these babies out!

DD Food Porn

They are on page 2! Sorry I didn't link it properly!
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Old 03-02-2012, 12:47 PM   #812
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Quote:
Originally Posted by Tilly View Post
This looks great, wish I had a few all made up in my freezer. I think I would put in bacon in place of (or in addition to!) the ham. Just rediscovered bacon after probably 20 years of avoiding it. Now I can't keep my hands? mouth? off of it if I have it in the frig, . I bake a whole pound of it at a time, cool it, then to keep myself from eating the whole thing, I freeze it.
I completely agree. The original plan was to use bacon, but I didn't want to lose the Denver muffin moniker. In the future, I would likely use bacon, sausage crumbles, and about any meat I could get my hands on at the time in this dish.
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Old 03-02-2012, 03:37 PM   #813
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I sure do want a Denver Muffin,please
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Old 03-02-2012, 06:12 PM   #814
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Spinach and Feta stuffed chicken from allrecipes.com. I doused mine in hot sauce before cooking. Otherwise, I would have been a bit bland, in my opinion. They are rich and very filling.

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Old 03-02-2012, 07:33 PM   #815
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:wave: hope you all don't mind me joining you, as I've been lurking for a couple days!

Spinach and Feta stuffed chicken from allrecipes.com. I doused mine in hot sauce before cooking. Otherwise, I would have been a bit bland, in my opinion. They are rich and very filling.

NICE
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Old 03-02-2012, 08:37 PM   #816
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You had me at feta and bacon... mmmmmm That casserole dish is also so pretty!
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Old 03-03-2012, 09:25 AM   #817
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Oh thank you!

Btw - I have oopsie rolls in the oven right now . So double thanks!
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Old 03-03-2012, 10:33 AM   #818
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that chicken looks so good.
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Old 03-03-2012, 12:20 PM   #819
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Pork and Zucchini Kabobs

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Old 03-03-2012, 02:00 PM   #820
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Looks good Monika - I can't wait for grilling season to start here!! Btw, I love your signature.
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Old 03-03-2012, 03:13 PM   #821
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Can you tell me what cut of pork that is and I assume you marinated it, with what?
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Old 03-03-2012, 06:31 PM   #822
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Tilly I used some Pork chops that were uneven cut from a large package that was on sale. I cut them up and brined them overnight ( 1/2 c Salt and 1/2 c of sugar dissolved in 1 gallon water.) This is a usual brine and you can add any herbs or different flavors to your taste. Keeps meat juicy. I used my indoor counter top grill.
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Old 03-03-2012, 07:59 PM   #823
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Tilly I used some Pork chops that were uneven cut from a large package that was on sale. I cut them up and brined them overnight ( 1/2 c Salt and 1/2 c of sugar dissolved in 1 gallon water.) This is a usual brine and you can add any herbs or different flavors to your taste. Keeps meat juicy. I used my indoor counter top grill.
wow, thanks for sharing, looks fantastic, like summer!
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Old 03-03-2012, 08:52 PM   #824
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I love the kebabs so hard... Why do I live in Colorado again? AH! That's right-- so I can grill wearing mukluks...
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Old 03-04-2012, 04:53 AM   #825
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I love the kebabs so hard... Why do I live in Colorado again? AH! That's right-- so I can grill wearing mukluks...
Well, look at it this way, you won't stand over a hot grill and sweat like I do here in Virginia in the middle of the summer.
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Old 03-06-2012, 12:10 PM   #826
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supper last night: blackened shrimp and veggies with Yellow riced cauliflower (cauliflower is a Stella Style recipe, yum!) on my indoor cast-iron grill.
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Old 03-06-2012, 05:39 PM   #827
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I have not yet tried the Cauliflower rice in any form, but am going to do it this weekend. Julie
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Old 03-10-2012, 11:30 AM   #828
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Dairy-Free Whipped Cream

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Old 03-10-2012, 01:47 PM   #829
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Absolutely Beautiful Whipped Cream!! I love that it's dairy free too.
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Old 03-10-2012, 03:51 PM   #830
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Vanessa your website rocks.As soon as I find the ingredients I will make some Tamales.
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Old 03-10-2012, 03:56 PM   #831
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This was dinner last night, copycat Applebes Fiesta-Lime Chicken.
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Old 03-11-2012, 08:28 AM   #832
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Absolutely Beautiful Whipped Cream!! I love that it's dairy free too.
Thank you!!!!!!

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Vanessa your website rocks.As soon as I find the ingredients I will make some Tamales.
Awwww.
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Old 03-12-2012, 07:54 AM   #833
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bump!
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Old 03-13-2012, 10:14 AM   #834
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bump!
You don't have to bump it. It's a sticky. It stays at the top

Protein powder pancakes w/Walden Farms pancake syrup:




Added some strawberry syrup because I ran out of regular:


And don't forget the pepper bacon!


Ingredients:
2 eggs
1 scoop protein powder
dash of baking powder
water to thin out batter

Mix well and make like regular pancakes.

Will make 3 medium-large pancakes or 6 smaller ones.
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Old 03-13-2012, 11:52 AM   #835
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Denver Muffins
Ingredients
½ medium onion
½ red pepper
½ green pepper
4 oz Ham
½ tsp salt
¼ tsp pepper

8 large eggs
½ cup cream
4 oz cheddar cheese, shredded
1/3 cup almond flour
1 tsp dried parsley

146 Calories, 11.2g Fat, 3.1g Total Carbs (.6g Fiber), 8.8g Protein
I do a lot of scrambles and bakes of various shapes and sizes, but have never added almond flour. I bet it gives it a little more cakey consistency. I love this idea. Thanks for the recipe!
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Old 03-13-2012, 02:43 PM   #836
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You don't have to bump it. It's a sticky. It stays at the top

Protein powder pancakes w/Walden Farms pancake syrup:




Added some strawberry syrup because I ran out of regular:


And don't forget the pepper bacon!


Ingredients:
2 eggs
1 scoop protein powder
dash of baking powder
water to thin out batter

Mix well and make like regular pancakes.

Will make 3 medium-large pancakes or 6 smaller ones.
as soon as i saw THIS
i made them
my guy had his with butter and sugar free syrup
i had mine straight up

total yum and easy
next time i will add some davinci's

thanks !!!!!
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Old 03-13-2012, 03:02 PM   #837
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Oooh!
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Old 03-13-2012, 04:48 PM   #838
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Can't get much easier than that. That might be supper tonight!
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Old 03-13-2012, 05:03 PM   #839
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Gonna try those pancakes tomorrow for breakfast. I hope their as good as the carbquick ones I've made before.
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Old 03-13-2012, 05:23 PM   #840
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Gonna try those pancakes tomorrow for breakfast. I hope their as good as the carbquick ones I've made before.
Might not be as good, idk, but I dont gain with protein powder and the ingredients are simple and pure.
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