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Old 04-16-2013, 01:33 PM   #61
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Originally Posted by chewiegand View Post
These are awesome. I also made a creamy lemon dill sauce that was so good. It was just sour cream, juice of one lemon, 1 Tablespoon dried dill and some fresh cracked black pepper. YUMMMMMMM
Headed to the cabinet to see if I have dill. Great recipe!
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Old 04-22-2013, 06:04 PM   #62
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Originally Posted by cuppajoe View Post
Wow! Awesome recipe!

And very timely. I'm sitting here with a 14.75 oz. can Chicken of the Sea Pink Salmon, did a search for salmon patties and found your recipe!

I'm going to use some flax meal instead of popcorn flour. Thank you for sharing.
I'd like to know how the patties turned out with the flax coating. Sounds good to me!
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Old 04-23-2013, 11:09 PM   #63
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I LOVE salmon patties. Made a boatload and took them to work for lunch and heated in the common kitchen micro.
.....I was asked never to do that again.
Guess salmon is not the favorite office smell. I offered to SHARE!!
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