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Old 01-23-2011, 11:05 AM   #31
the condiment queen
 
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Goodness! What buttery deliciousness!!!! *drool* So good!

Thanks to OP and to bumper!
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Old 01-23-2011, 02:39 PM   #32
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I've heard of people doing this and have always wanted to. Thanks.
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Old 02-02-2011, 08:48 PM   #33
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Last night during our blizzard I made:
Lemon, rosemary, garlic butter to use with lamb recipes and
Garlic, herb (oregano & rosemary), lemon butter for veggies and all purpose
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Old 02-02-2011, 09:39 PM   #34
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I love these butters. I've used many of them. I 've always made vanilla butter . I'm glad everybody is getting alot out of this. YUMMY!!!!!!
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Old 02-03-2011, 11:31 PM   #35
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I just froze my butters since I'm the only one low-carbing, how long should they last?
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Old 02-04-2011, 05:27 PM   #36
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Oh My Gawd, I think I have died and gone to heaven....gonna make lots of these! Thank you!
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Old 06-01-2011, 01:21 PM   #37
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I'm glad you guys love them and making good use of them, I have been a way for a while and couldn't respond, so keeeeeeeeeep buttering your way through this eating lifestyle its AWESOMEEEEEEEEEEEEEE.
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Old 06-01-2011, 05:08 PM   #38
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field of roses Thanks so much for this. I had lost all my files when my pc crashed. So I found this one day and I'm thrill. I'm such a foodie. You did a great job.
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Old 06-02-2011, 04:36 PM   #39
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Quote:
Originally Posted by rosethorns View Post
field of roses Thanks so much for this. I had lost all my files when my pc crashed. So I found this one day and I'm thrill. I'm such a foodie. You did a great job.
thanks hun
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Old 06-07-2011, 02:20 PM   #40
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TY so much for this. I can hardly wait to try some of them.
BTW, how do I subscribe to a thread? Does it happen automatically when I post in it?
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Old 06-07-2011, 08:36 PM   #41
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Originally Posted by lowcarbmoon View Post
BTW, how do I subscribe to a thread? Does it happen automatically when I post in it?
I believe it's automatic when you post in it.

Can't wait to try some of these butters - WOW they all sound so good!!
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Old 06-08-2011, 07:51 AM   #42
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Girlfriend, I can't get enough of your very tasty recipes!!! Great job with your blog, too
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Old 06-09-2011, 12:04 PM   #43
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Girlfriend, I can't get enough of your very tasty recipes!!! Great job with your blog, too
thanks translationmx love hearing that, I'm glad you love the recipes
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Old 11-08-2012, 05:40 AM   #44
Blabbermouth!!!
 
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bump because I lost it again.
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Old 11-08-2012, 06:53 AM   #45
Big Yapper!!!!
 
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These sound awesome!!! I'm going to try Worchestershire, garlic, salt and pepper butter for my steaks!!
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Old 06-18-2013, 08:41 PM   #46
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OMG! I'm going to make good use of these. My roommate loves butter! Lol!

OP, you rock!

Tracy
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Old 06-20-2013, 08:31 AM   #47
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OMG these are fantastic! I'm fat fasting right now and these are a huge help, I might just eat some of these butters by themselves...
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Old 08-06-2013, 04:23 PM   #48
Blabbermouth!!!
 
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Grammy these are wonderful. Love 'em.
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