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Old 12-10-2004, 09:50 AM   #1
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Join Date: Jun 2002
Location: Sunnyvale, CA
Posts: 2,069
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WOE: Atkins
Start Date: 6/28/04
Impossibly Easy Spinach-Parmesan Pie

Doesn't this sound good? I think I'm going to try it this weekend with Carbquik:

Impossibly Easy Spinach-Parmesan Pie
Even people who think they don’t like spinach will love this Greek-style pie!

1 tablespoon butter or margarine
4 medium green onions, sliced
2 garlic cloves, finely chopped
1 package (10 ounces) frozen chopped spinach, thawed and squeezed to drain
1/2 cup small curd creamed cottage cheese
1/2 cup Original Bisquick® mix
1 cup milk
1 teaspoon lemon juice
1/4 teaspoon pepper
3 eggs
3 tablespoons grated Parmesan cheese
1/4 teaspoon ground nutmeg

1. Heat oven to 350ºF. Grease 9-inch pie plate. Melt butter in 10-inch skillet over medium heat. Cook onions and garlic in butter 2 to 3 minutes or until onions are tender. Stir in spinach; spread mixture in pie plate. Spread with cottage cheese.
2. Stir Bisquick mix, milk, lemon juice, pepper and eggs until blended. Pour into pie plate; sprinkle with Parmesan cheese and nutmeg.
3. Bake about 35 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Sprinkle with additional Parmesan cheese, if desired.
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Old 12-10-2004, 10:08 AM   #2
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Join Date: May 2003
Posts: 915
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Stats: 5'7 53 y.o.189/175/165 (size:14,12,10)
Start Date: 12/26/11
Sounds Great! I'd serve it with spicy Italian sausage and a salad! Let us know how it turned out! Thanks for posting it!
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Old 12-12-2004, 04:55 AM   #3
Way too much time on my hands!
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Location: Alberta, Canada
Posts: 10,063
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Stats: 217 / bouncing around / 140
WOE: Low Carb/ Lower GI
Start Date: Jan 24/01
This sounds so good! Yum.

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