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Ideas for Fish Based Dinners?
Hi all
I love seafood - scallops, prawns, calamari etc... but I rarely eat fish, other than salmon which I also love. I'd like to try adding more fish to my diet, any ideas would be most welcome. Thanks :) |
My kiddos love whiting fillets and tilapia fillets.
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If you can find low carb tortillas, I absolutely love fish tacos with mango, cilantro, and red onion relish
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I am having fish pie tonight, smoked haddock, a piece of cod and a handful of prwans. Make a low carb cheese sauce and top with mashed cauli and cheese.
All the family like this :) |
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Don't know if Catfish is available across the pond, but they are my favorite. More of a "meaty" textured fish, and oh so tasty fried, blackened or oven-fried. I eat it at least 2-3x a week. The cafeteria ladies, at the hospital (where I work)--call me 'fish man.'
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A quick google tells me that catfish also goes by the name river cobbler (in the UK at least!) and I definitely saw some the last time I was at the supermarket so I will pick some up. Thanks for the tip. :) You also reminded me of monkfish... I know it is very pricey but it would be nice to get some for a treat!
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Tilapia and haddock, swordfish, scallops (big ones)
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Tilapia topped with ranch dressing and parmesan and baked.
Tilapia filet sprinkled with Hidden Valley Spicy Ranch Dressing mix, 1/4 teaspoon only, and dry baked till good. Tilapia, or any fish filet, sprinkled with blackening seasoning and pan fried with butter on both sides till crispy Shrimp- Saute some garlic in butter, then add cracked black pepper, the juice of a lemon and sea salt, then sautee the shrimp in the butter till done. Serve Scallops with a lemon cream sauce over zucchini noodles or spaghetti squash. A can of Roasted Tomatoes with garlic in a pot with some salt to taste, cracked black pepper, and white fish cut into chunks and a little hot sauce, simmered till the fish is cooked. Yummy. Catfish dipped in thinned mayo and dredged in powdered pork rinds/parmesan then fried or baked till done and crispy coated. Tuna Sashimi with shreded daikon radish and carrots , with a bowl of miso soup, and some salted dried laver. |
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Tilapia is just a handy bland fish. Any white flesh fish would work, maybe cod or mahi...
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I'm a shrimp and crawfish girl....used Dreamfields for a crawfish pasta dish on Christmas Eve. Made a sauce with chopped veggies, butter, heavy whipping cream, garlic and fresh Parmesan. A little seasonings, some hot sauce, fish sauce and you have a fab (low carb if you believe Dreamfields) fish dish. If using Dreamfields just remember to re-think baking time- I boil all pasta about 6-8 minutes and then drain and never bake in dish more than 30 minutes. Also, when reheating, never re-cook more than a few minutes in micro wave.
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Mahi Mahi is one of my favorite types of fish. It's very meaty, almost like chicken. Trout and salmon are on the top of my list also.
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