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Old 10-28-2008, 05:43 PM   #271
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Quote:
Originally Posted by wildcat1842 View Post
Carb deplete-still sick, not eating as much as I should

M1: HB egg
M2: Ham, cheesestick, cuke salad
M3: Protein shake
M4: Turkey burger w/cheese (no bun of course), broccoli
M5: Atkins shake
So sorry you aren't feeling too fine
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Old 10-28-2008, 05:44 PM   #272
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Week 14 Day 2 Maintenance

M1: Oatmeal with Strawberry Protein shake
M2: EZ Chicken quesadilla and cup of green beans
M3: String Cheese
M4: PB
M5: scrambled eggs w/cheese and salsa
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Old 10-28-2008, 07:06 PM   #273
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Week 10, Day 2 Carb Down
M1: Egg salad on 1 slice EZ bread, coffee w/cream
M2: Choc premade shake (waited too long, but okay otherwise)
M3: Deli Turkey, Laugh Cow Light, mustard on 1 slice EZ bread, small salad w/lite ranch
M4: Chik Tenders, broccoli, small salad w/lite dressing
M5: Cherry or Cappucino shake

Got behind on water this morning, but should be okay by end of day. Doing elliptical 30 min. or walking 3 miles - I will do one or the other! I promise!
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Old 10-28-2008, 08:02 PM   #274
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Quote:
Originally Posted by kelley17 View Post
So sorry you aren't feeling too fine
Thank you! I go to the dr tomorrow. It takes a lot to get me to go to the dr . Hopefully I can get rid of this allergy/cold/nasty cough whatever it is !
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Old 10-28-2008, 10:30 PM   #275
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W10d2 carb down

M1: One Min Muffin...not so great trying to figure out what the hubbaloo is all about

M2: 3/4 cup oatmeal with some atkins shake on it (had some left over)
Coffee with Atkins shake drank rest of atkins shake

M3: left over from M2 oatmeal and shake
3 slices turkey with cheese stick

M4: Romaine, cukes, 1/2 c cottage cheese, 2 tbs light viniagrette, turkey cutlett (about 3 oz)

M5: Broccoli soup (blended broc with FF chick broth and 1 laughing cow wedge and 3 oz turkey cutlet and 1/4 cup onions) cheese stick

30 min run today!! About 400 calories burned
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Old 10-29-2008, 04:27 PM   #276
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Week 2, Day 3

M1: Cinnamon Raisin French Toast and a Protein Shake
M2: 3oz deli chicken and a slice of cheddar cheese
M3: Turkey Burger on 2 slices EZ bread and a salad with ACV and EVOO
M4: Protein Shake
M5: Will be 5oz lean beef with broccoli and asparagus

I haven't posted any menus here before but have gotten some great ideas. I almost have this plan down. Soon I'll provide some new ideas too. I am finally trying my own menus instead of following the ones in the book. We'll see.
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Old 10-29-2008, 04:41 PM   #277
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Quote:
Originally Posted by Meatpea26 View Post
M1: Cinnamon Raisin French Toast and a Protein Shake
M2: 3oz deli chicken and a slice of cheddar cheese
M3: Turkey Burger on 2 slices EZ bread and a salad with ACV and EVOO
M4: Protein Shake
M5: Will be 5oz lean beef with broccoli and asparagus

I haven't posted any menus here before but have gotten some great ideas. I almost have this plan down. Soon I'll provide some new ideas too. I am finally trying my own menus instead of following the ones in the book. We'll see.
You'll love this plan even more once you start making your own meals!
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Old 10-29-2008, 04:44 PM   #278
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Start Date: CFLC 7/08 FB 11/09
Week 14 Day 3 Maintenance

M1: EZ Cinnamon Raisin Toast and Mocha Protein Shake
M2: EZ PB & Unsweetened Raspberry Jam, salad, and 10 french fries
M3: handful of almonds
M4: Absolutely delicious french onion soup with slice of swiss melted on top and added sauteed onions in EVOO. VERY LOW FAT AND LOW CALORIE I think it was Pacific Organic Brand!
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Old 10-29-2008, 06:30 PM   #279
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Quote:
Originally Posted by Meatpea26 View Post
M1: Cinnamon Raisin French Toast and a Protein Shake
M2: 3oz deli chicken and a slice of cheddar cheese
M3: Turkey Burger on 2 slices EZ bread and a salad with ACV and EVOO
M4: Protein Shake
M5: Will be 5oz lean beef with broccoli and asparagus

I haven't posted any menus here before but have gotten some great ideas. I almost have this plan down. Soon I'll provide some new ideas too. I am finally trying my own menus instead of following the ones in the book. We'll see.
I ended up having waaaaay more than one cup of broccoli. It was stir fried and delish. I did not have a salad so is the broc overload alright?
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Old 10-29-2008, 08:35 PM   #280
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WOE: Chant-er
Start Date: Aug 2008
Week 10, Day 3 Carb Up
M1: Grits, 1 slice toast, 2 sauages
M2: 1/2 Chicken on Spinach Wrap sandwich, 1/2 bag Sun Chips, piece of choc cake
M3: 2 slices Pepperoni pizza
M4: Protein shake
Drinking lots of water, will do elliptical. Doing Carb Down tomorrow so can Carb up again Friday (Halloween) will Carb Down Sat. and Baseline Sunday. No weight loss this morning but no gain either! KUTGW.
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Old 10-29-2008, 10:47 PM   #281
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Carb Deplete

M1: 1WE/2ew omelet with cheese
M2: Chicken Ceasar Salad
M3: Protein shake
M4: Steak, cuke salad
M5: Atkins Shake
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Old 10-30-2008, 06:56 PM   #282
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Week 10, Day 4 Carb Down (Carb Up tomorow instead of Sat.)
M1: Egg salad on minute muffin, coffee with heavy cream
M2: 3 deli turkey, lite Laughing Cow, & mustard lettuce wraps
M3: Atkins Choc shake
M4: Chik salad
M5: Choc cappucino shake
Had too much choc cake yesterday, but it was yummy, so drank lots of water last night. Went shopping for jeans, started with 12's, then 10's, had to buy the 8's! Although another brand the same size I couldn't zip up! Gotta try them on gurls - you might just be surprised!!! I know I was.
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Old 11-02-2008, 12:52 PM   #283
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White Bean Salad

White Bean Salad


3 Serving

This is a very easy bean salad you can make the night before and take to work, or serve as a side dish.

Ingredients:
1 can white beans, like cannelini
1 tbsp red pepper, chopped fine
1 tbsp fresh parsley, chopped fine
1/4 cup tomato, diced
1 tbsp red onion, chopped fine
1 tsp quality extra-virgin olive oil
1 tbsp balsamic vinegar
1 tsp herb and spice blend

Instructions:
Drain the canned beans and rinse well in a strainer. Make sure you've drained all the rinse water. Combine the remaining ingredients in a bowl, whisking the oil and vinegar together first. Add the beans. Experiment with different types of canned beans and different chopped vegetables to add.

Nutritional Information:

Per serving:
240 calories
4 g total fat (1 g sat)
0 mg cholesterol
39 g carbohydrate
15 g protein
10 g fiber
100 mg sodium
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Old 11-02-2008, 11:17 PM   #284
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w 10 day 7

M1 EZ cinn raisin french toast (with egg whites) with 1 tbs sf blackberry jam YUMMY!! Coffee with 1/2 Atkins Vanilla shave

M2 1/2 cup beans, 1/4 cup salsa, 4 oz chicken...my own "makeshift" chili This was BG...Before groceries

M3 Acorn soup, 4 oz chicken, green bean FF

M4 1/2 c cottage cheese, 2 oz chicken, the left over green bean FF

700 caloried burned at gym...great run and weights!

My caloric intake was a bit low today...but I am not hungry at all...I'll chalk it up to my bloat fest over the last two days! Bloat is gone baby GONE!
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Old 11-03-2008, 11:51 AM   #285
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I am behind in posting, so here goes.

W10, Day 5 Carb Up (Halloween)
M1: Egg salad on WW Toast
M2: Melon & strawberries
M3: 1/2 Chicken and spinach wrap sandwich, 1/2 bag Sun Chips
M4: Choc Shake
M5: Chips & salsa, 5 snack sized Kit Kats Happy Halloween!!

W10, Day 6, Carb Down

M1: Cream of Wheat, coffee w/cream
M2: Steak and cheese salad, water
M3: Egg salad mixed with cottage cheese
M4: Cappucino shake

W10, Day 7 Baseline

M1: Grits, coffee
M2: Spaghetti & meatballs with garlic bread (not quite OP, but not bad)
M3: Salad with cottage cheese and boiled egg
M4: Orange Dream shake

Not a stellar weekend, but not bad either. This week will be good, next week may be harder - gotta retreat in Waikiki with DH. Will need to do some planning ahead. I'll be back later to post today's menu. Aloha
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Old 11-03-2008, 05:33 PM   #286
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Roasted Broccoli Medley

This is a great recipe. I made this last night and it was great. DH ate some raw and was just as thrilled. I had some leftovers tonight for dinner and it tasted just as good.

This recipe is from The Whole Foods Market Cookbook (love it!!!)

4 cups broccoli florets
2 med red peppers, seeded and thinly sliced
2 med green peppers, seeded and thinly sliced
1 large red onion, thinly sliced
1/8 cup olive oil
1/8 cup tamari
2 tsp dried Italian herbs
1/4 tsp ground pepper
pinch of salt
1 whole garlic, cloves separated and peeled
1 TBSP olive oil
4 plum tomatoes, quartered

Preheat oven to 400F.
Steam broccoli 2 min then chill in a bowl of ice water for another 2 min. Drain and dry on paper towels.

In a large bowl, place broccoli, red & green peppers, onion, olive oil, tamari, Italian herbs, pepper & salt. Toss to combine.

Place veggies in a baking pan and roast for 8-10 min until broccoli is tender yet firm.

In the meantime, toss garlic cloves with oil and roast them separately for 10 min (just on a separate rack) until golden and tender. Add tomato quarters to the broccoli pan and roast for additional 4 minutes until tomatoes begin to soften. Remove the veggies from the oven. Add roasted garlic and toss lightly.

Enjoy!!!

Per 1 cup serving:
90 cal
Fat 5 g
saturated fat - 0.5 g
cholesterol - 0 mg
sodium - 270 mg
carbs - 9 g
protein - 3 g
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Old 11-03-2008, 10:10 PM   #287
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Vladis!

You might want to post these on the recipe thread...

Crack The Fat Loss Code - Recipes

This is the Menu thread Great Recipe...thanks for sharing it!

Quote:
Originally Posted by Vladis View Post
This is a great recipe. I made this last night and it was great. DH ate some raw and was just as thrilled. I had some leftovers tonight for dinner and it tasted just as good.

This recipe is from The Whole Foods Market Cookbook (love it!!!)

4 cups broccoli florets
2 med red peppers, seeded and thinly sliced
2 med green peppers, seeded and thinly sliced
1 large red onion, thinly sliced
1/8 cup olive oil
1/8 cup tamari
2 tsp dried Italian herbs
1/4 tsp ground pepper
pinch of salt
1 whole garlic, cloves separated and peeled
1 TBSP olive oil
4 plum tomatoes, quartered

Preheat oven to 400F.
Steam broccoli 2 min then chill in a bowl of ice water for another 2 min. Drain and dry on paper towels.

In a large bowl, place broccoli, red & green peppers, onion, olive oil, tamari, Italian herbs, pepper & salt. Toss to combine.

Place veggies in a baking pan and roast for 8-10 min until broccoli is tender yet firm.

In the meantime, toss garlic cloves with oil and roast them separately for 10 min (just on a separate rack) until golden and tender. Add tomato quarters to the broccoli pan and roast for additional 4 minutes until tomatoes begin to soften. Remove the veggies from the oven. Add roasted garlic and toss lightly.

Enjoy!!!

Per 1 cup serving:
90 cal
Fat 5 g
saturated fat - 0.5 g
cholesterol - 0 mg
sodium - 270 mg
carbs - 9 g
protein - 3 g
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Old 11-03-2008, 10:14 PM   #288
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W11 D1...not hungry at all! :(

M1...EZ fr toast, 1 tbs sf blackberry jam, 1 tbs Brummel and Brown Spread, coffee with 1/3 van atkins shake

M2...Americano and 1 Mocha Atkins Shake

M3...1/2 C cottage cheese, 2 TBS Salsa, 3 oz chicken breast, 1 cup GB frenchfries with EVOO

M4...Acorn Squash Soup with 2 oz chicken, left over GB FF...1 cup

I drank tons of water, I think my nerves are keeping me from eating...oh well...lets see how tomorrow is. No exercise for me today My w8d2 28 min run tomorrow and step aerobics, so I'll more than make up for the lack of activity today. I was way down on my protein today and way under for calories too...
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Old 11-04-2008, 06:50 PM   #289
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W11, D1 Carb Down (supposed to be baseline, but no starch at lunch)
M1: Choc Shake, 1 EZ bread toast w/splenda & cinnamon, smidge oleo
M2: Chik & broccoli
M3: Taco salad (meat, sprinkle of cheese, tomatoes, mayo & chipotle dressing)
M4: Cappuccino mocha shake


W11, D2 Baseline
M1: High Fiber cereal w Atkins Vanilla Shake as milk (my tweak), coffee
M2: Taco w/LC tortilla, meat, cheese, lettuce, tomato, small salad
M3: Shake
M4: Chik breast & broccoli
M5: Shake
Need to drink some water and do elliptical-off schedule since no work today-gotta kick myself into gear!
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Old 11-04-2008, 08:44 PM   #290
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I am really having trouble with knowing when I can drink the low carb milk (found it in the recipe section). I miss milk more than anything else and would love to be able to use it/substitute it for something, but don't want to mess up the "plan". Thanks.

Blessings,
Cindi
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Old 11-04-2008, 08:46 PM   #291
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Oh, I'm on the 4th week.
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Old 11-05-2008, 04:33 AM   #292
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Hi Cindi - Milk is for Carb Up days only - REMEMBER this is not a LOW Carb diet - Milk is too high in sugars to use on the plan for baseline and carb down days. Enjoy your milk on your carb up days.
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Old 11-05-2008, 02:04 PM   #293
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OK, here I go. I am posting my meals from last Wednesday to today:

w2d3 base
M1 - 2 EZ cinn raisin slices;2 hard boiled eggs;coffee, cream - 8:30 AM
snack - Atkins shake - 11:30
M2 - crabcake (3-4 oz) & mashed potatoes, coffee, cream - 1:30 AM
M3 - grilled shrimp (5 oz), salad greens, tom, cucs, 1tsp sunflower seeds, dressing, broccoli - 7 PM
snack - 2 oz chicken breast strips, Atkins shake - 9:30 PM

(40 min callanetics)

w2d4 base
M1 - omelet (1 w/e, egg whites), 2 sl. EZ sesame, coffee, cream - 9:15 AM
snack - Atkins shake - noon
M2 - 2 slices EZ sesame, 5 oz of tuna w/1 hb egg, sprinkle of cheese, side salad w/tom, radishes; mayo light dressing - 2 PM
M3 - sashimi w/peanut dipping sauce (1 Tbsp), salad, broccoli, 1 tsp sunflower seeds, mushrooms, cucs - 6:30 PM
snack - Akkins shake w/Reddi Whip - 8: 30 PM

(30 min on bike, 1.5 mile walk)

w2d5 carb down
M1 - Atkins shake - 7 AM (had dental app-t at 8 am)
snack - Atkins shake - 10:30 AM
M2 - 2 sl. EZ sesame w/Egg salad, side salad w/salsa (1 large Tbsp) and dressing - 1:30 PM
snack - 2 oz chicken breast - 3:50 PM
M3 - Maggiano's lettuce salad w/blue cheese crumbs, cucs, & grilled shrimp
Broccoli - 6 PM

(40 min toning yoga)

w2d6 carb up
M1 - Ez sesame w/peanut butter, 2 eggs, coffee, cream - 9:15 AM
snack - Atkins shake - 1:15 PM
M2 - 3.5 oz grilled shrimp, 1 large TBsp of salsa on salad greens & light Asian dressing - 2: 10 PM
M3 - Pumpkin soup, 2 sl pork tenderloin, green beans, smashed squash; TINY bit of pear crisp - 7 PM

(20 min callanetics, 30 min bike)

w2d7 base
M1 - 2 sl EZ sesame w/peanut butter, 2 hb eggs, coffee, cream - 8:30 AM
snack - Atkins shake - 11 AM
M2 - 1/2 cup black beans, lamb (3 oz) & shrimp (3 oz), salad, light dressing - 2:30 PM
M3 - beef filet (5 oz), broccoli medley - 6:45 PM
snack - Atkins shake jello w/Reddi Whip - 9 PM

(1.5 mile walk)

w3d1 base
M1 - EZ muffin w/scrambled eggs, pinch of cheese, cofee, cream - 8:30 AM
snack - 2 oz grilled shrimp - noon
M2 - grilled shrimp, 1/2 cup brown rine, salad, coffee, cream - 2 PM
snack - Atkins shake - 4 PM
M3 - chicken strips (5 oz), mushrooms, 1 tsp sunflower seeds, broccoli medley, salad, light dressing - 6:50 PM
snack - atkins shake jello w/Reddi Whip

(20 min callanetics, 30 min bike)

w3d2 carb down
M1 - 1 EZ tortilla w/3 oz chicken strips & roasted veggies, cream, coffee -
9 AM
M2 - chicken salad, mushrooms, light dressing - 12:30 PM
snack - 2 oz shrimp - 2 PM
shack - atkins shake - 4 pm
M3 - 6 oz tuna w/mayo, salad, broccoli - 6:30 PM
snack - atkins shake jello w/Reddi Whip - 9:30 PM

(20 min callanetics, clean up basement - lifting, sweeeping, etc. for 3 hours!!!)

w3d3 carb up
M1 - 2 sl EZ cin-raisin, 2 hb eggs, coffee, cream - 7:15 am
snack - Atkins shake - 11:30 am
M2 - Cosi hummus/veggie sandwich & 1/2 atkins protein shake
M3 - will have a think crust Margherita personal pizza

(no exercise today)
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Old 11-05-2008, 04:39 PM   #294
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Quote:
Originally Posted by Vladis View Post
OK, here I go. I am posting my meals from last Wednesday to today:

w2d3 base
M1 - 2 EZ cinn raisin slices;2 hard boiled eggs;coffee, cream - 8:30 AM
snack - Atkins shake - 11:30
M2 - crabcake (3-4 oz) & mashed potatoes, coffee, cream - 1:30 AM
M3 - grilled shrimp (5 oz), salad greens, tom, cucs, 1tsp sunflower seeds, dressing, broccoli - 7 PM
snack - 2 oz chicken breast strips, Atkins shake - 9:30 PM

(40 min callanetics)

w2d4 base
M1 - omelet (1 w/e, egg whites), 2 sl. EZ sesame, coffee, cream - 9:15 AM
snack - Atkins shake - noon
M2 - 2 slices EZ sesame, 5 oz of tuna w/1 hb egg, sprinkle of cheese, side salad w/tom, radishes; mayo light dressing - 2 PM
M3 - sashimi w/peanut dipping sauce (1 Tbsp), salad, broccoli, 1 tsp sunflower seeds, mushrooms, cucs - 6:30 PM
snack - Akkins shake w/Reddi Whip - 8: 30 PM

(30 min on bike, 1.5 mile walk)

w2d5 carb down
M1 - Atkins shake - 7 AM (had dental app-t at 8 am)
snack - Atkins shake - 10:30 AM
M2 - 2 sl. EZ sesame w/Egg salad, side salad w/salsa (1 large Tbsp) and dressing - 1:30 PM
snack - 2 oz chicken breast - 3:50 PM
M3 - Maggiano's lettuce salad w/blue cheese crumbs, cucs, & grilled shrimp
Broccoli - 6 PM

(40 min toning yoga)

w2d6 carb up
M1 - Ez sesame w/peanut butter, 2 eggs, coffee, cream - 9:15 AM
snack - Atkins shake - 1:15 PM
M2 - 3.5 oz grilled shrimp, 1 large TBsp of salsa on salad greens & light Asian dressing - 2: 10 PM
M3 - Pumpkin soup, 2 sl pork tenderloin, green beans, smashed squash; TINY bit of pear crisp - 7 PM

(20 min callanetics, 30 min bike)

w2d7 base
M1 - 2 sl EZ sesame w/peanut butter, 2 hb eggs, coffee, cream - 8:30 AM
snack - Atkins shake - 11 AM
M2 - 1/2 cup black beans, lamb (3 oz) & shrimp (3 oz), salad, light dressing - 2:30 PM
M3 - beef filet (5 oz), broccoli medley - 6:45 PM
snack - Atkins shake jello w/Reddi Whip - 9 PM

(1.5 mile walk)

w3d1 base
M1 - EZ muffin w/scrambled eggs, pinch of cheese, cofee, cream - 8:30 AM
snack - 2 oz grilled shrimp - noon
M2 - grilled shrimp, 1/2 cup brown rine, salad, coffee, cream - 2 PM
snack - Atkins shake - 4 PM
M3 - chicken strips (5 oz), mushrooms, 1 tsp sunflower seeds, broccoli medley, salad, light dressing - 6:50 PM
snack - atkins shake jello w/Reddi Whip

(20 min callanetics, 30 min bike)

w3d2 carb down
M1 - 1 EZ tortilla w/3 oz chicken strips & roasted veggies, cream, coffee -
9 AM
M2 - chicken salad, mushrooms, light dressing - 12:30 PM
snack - 2 oz shrimp - 2 PM
shack - atkins shake - 4 pm
M3 - 6 oz tuna w/mayo, salad, broccoli - 6:30 PM
snack - atkins shake jello w/Reddi Whip - 9:30 PM

(20 min callanetics, clean up basement - lifting, sweeeping, etc. for 3 hours!!!)

w3d3 carb up
M1 - 2 sl EZ cin-raisin, 2 hb eggs, coffee, cream - 7:15 am
snack - Atkins shake - 11:30 am
M2 - Cosi hummus/veggie sandwich & 1/2 atkins protein shake
M3 - will have a think crust Margherita personal pizza

(no exercise today)
Vladis - your meals look pretty good to me - my suggestion is to send Wendy an email and give her these menus, with your exercise and water intake and maybe she will see something. Sorry I'm not much help, but she may see something that I'm completely missing.
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Old 11-05-2008, 04:43 PM   #295
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Quote:
Originally Posted by Vladis View Post
OK, here I go. I am posting my meals from last Wednesday to today:

w2d3 base
M1 - 2 EZ cinn raisin slices;2 hard boiled eggs;coffee, cream - 8:30 AM
snack - Atkins shake - 11:30
M2 - crabcake (3-4 oz) & mashed potatoes, coffee, cream - 1:30 AM
M3 - grilled shrimp (5 oz), salad greens, tom, cucs, 1tsp sunflower seeds, dressing, broccoli - 7 PM
snack - 2 oz chicken breast strips, Atkins shake - 9:30 PM

(40 min callanetics)

w2d4 base
M1 - omelet (1 w/e, egg whites), 2 sl. EZ sesame, coffee, cream - 9:15 AM
snack - Atkins shake - noon
M2 - 2 slices EZ sesame, 5 oz of tuna w/1 hb egg, sprinkle of cheese, side salad w/tom, radishes; mayo light dressing - 2 PM
M3 - sashimi w/peanut dipping sauce (1 Tbsp), salad, broccoli, 1 tsp sunflower seeds, mushrooms, cucs - 6:30 PM
snack - Akkins shake w/Reddi Whip - 8: 30 PM

(30 min on bike, 1.5 mile walk)

w2d5 carb down
M1 - Atkins shake - 7 AM (had dental app-t at 8 am)
snack - Atkins shake - 10:30 AM
M2 - 2 sl. EZ sesame w/Egg salad, side salad w/salsa (1 large Tbsp) and dressing - 1:30 PM
snack - 2 oz chicken breast - 3:50 PM
M3 - Maggiano's lettuce salad w/blue cheese crumbs, cucs, & grilled shrimp
Broccoli - 6 PM

(40 min toning yoga)

w2d6 carb up
M1 - Ez sesame w/peanut butter, 2 eggs, coffee, cream - 9:15 AM
snack - Atkins shake - 1:15 PM
M2 - 3.5 oz grilled shrimp, 1 large TBsp of salsa on salad greens & light Asian dressing - 2: 10 PM
M3 - Pumpkin soup, 2 sl pork tenderloin, green beans, smashed squash; TINY bit of pear crisp - 7 PM

(20 min callanetics, 30 min bike)

w2d7 base
M1 - 2 sl EZ sesame w/peanut butter, 2 hb eggs, coffee, cream - 8:30 AM
snack - Atkins shake - 11 AM
M2 - 1/2 cup black beans, lamb (3 oz) & shrimp (3 oz), salad, light dressing - 2:30 PM
M3 - beef filet (5 oz), broccoli medley - 6:45 PM
snack - Atkins shake jello w/Reddi Whip - 9 PM

(1.5 mile walk)

w3d1 base
M1 - EZ muffin w/scrambled eggs, pinch of cheese, cofee, cream - 8:30 AM
snack - 2 oz grilled shrimp - noon
M2 - grilled shrimp, 1/2 cup brown rine, salad, coffee, cream - 2 PM
snack - Atkins shake - 4 PM
M3 - chicken strips (5 oz), mushrooms, 1 tsp sunflower seeds, broccoli medley, salad, light dressing - 6:50 PM
snack - atkins shake jello w/Reddi Whip

(20 min callanetics, 30 min bike)

w3d2 carb down
M1 - 1 EZ tortilla w/3 oz chicken strips & roasted veggies, cream, coffee -
9 AM
M2 - chicken salad, mushrooms, light dressing - 12:30 PM
snack - 2 oz shrimp - 2 PM
shack - atkins shake - 4 pm
M3 - 6 oz tuna w/mayo, salad, broccoli - 6:30 PM
snack - atkins shake jello w/Reddi Whip - 9:30 PM

(20 min callanetics, clean up basement - lifting, sweeeping, etc. for 3 hours!!!)

w3d3 carb up
M1 - 2 sl EZ cin-raisin, 2 hb eggs, coffee, cream - 7:15 am
snack - Atkins shake - 11:30 am
M2 - Cosi hummus/veggie sandwich & 1/2 atkins protein shake
M3 - will have a think crust Margherita personal pizza

(no exercise today)
you are pretty close to goal so that may be one reason it is moving slowly. Are you a muscular person? You may have to adjust your thinking too - What size do you wear? Are you already lean? I'm 5'2 and muscular - if I get under 115 I look sick (lose from my face and look gaunt) I'm shooting for 125 but everyone around me keeps telling me I don't need to lose another 20 lbs - 10 maybe. Nice to hear but also weird I've got 125 stuck in my head! Do you know what I mean jelly bean?
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Old 11-06-2008, 08:23 AM   #296
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Wk. 1, Day 4

I'm looking for some shake ideas that don't have coffee in them. I don't care for cold coffee drinks.
I drank the orange crystal light protein shake for breakfast yesterday. By the time 10 am rolled around, I was starving. I even added a little oil to it because my shake mix contains no fat.
Are there any other ideas for shake flavors that you can share w/me. The eggs for breakfast routine is getting tiring. Can't wait to have some oatmeal.
Who'd ever guess that I'd get excited about oatmeal?
I did make shrimp scampi for dinner last night. I added fresh baby spinach along w/my broccoli. I was in heaven!

Trish
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Old 11-06-2008, 09:05 AM   #297
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Join Date: Jun 2008
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Posts: 4,879
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Start Date: CFLC 7/08 FB 11/09
Quote:
Originally Posted by level10mom View Post
I'm looking for some shake ideas that don't have coffee in them. I don't care for cold coffee drinks.
I drank the orange crystal light protein shake for breakfast yesterday. By the time 10 am rolled around, I was starving. I even added a little oil to it because my shake mix contains no fat.
Are there any other ideas for shake flavors that you can share w/me. The eggs for breakfast routine is getting tiring. Can't wait to have some oatmeal.
Who'd ever guess that I'd get excited about oatmeal?
I did make shrimp scampi for dinner last night. I added fresh baby spinach along w/my broccoli. I was in heaven!

Trish
Trish - here are some of my favorites for the chocolate shakes:

add 1/4 to 1/2 tsp of any of the following:
peppermint extract
almond extract
orange extract
raspberry extract
banana extract

MY FAVORITE to add to vanilla shakes
1/4 -1/2 tsp of rum extract
sprinkle of nutmeg and cinnamon - OOOOHHHHH SOOOO GOOOD!
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Old 11-06-2008, 11:56 AM   #298
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Join Date: Oct 2008
Posts: 8
Gallery: level10mom
Wk. 1, Day 4

Thanks for the shake advice!

I've noticed the Atkins premade shakes at Target. They came in their own container and were ready to go. Are these allowed and are they on program? Just trying to make this way of life as easy as possible.

Thanks again!
Trisha
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Old 11-06-2008, 12:24 PM   #299
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Join Date: Jun 2008
Location: VA
Posts: 4,879
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Stats: 175/143.4/125
WOE: CFLC/Trying the Flat Belly Way
Start Date: CFLC 7/08 FB 11/09
Quote:
Originally Posted by level10mom View Post
Thanks for the shake advice!

I've noticed the Atkins premade shakes at Target. They came in their own container and were ready to go. Are these allowed and are they on program? Just trying to make this way of life as easy as possible.

Thanks again!
Trisha
Trisha - Yep I use them almost daily. They are the best especially when that sweet tooth hits.
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Old 11-06-2008, 01:03 PM   #300
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Quote:
Originally Posted by kelley17 View Post
Trisha - Yep I use them almost daily. They are the best especially when that sweet tooth hits.
Thanks for all of your advice, Kelley. There are some gray areas w/the program and it's nice to have someone to bounce questions off of. Now I know where to come for my questions.

Trisha
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