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Old 01-31-2006, 01:59 PM   #1
Typos, Typos, As Far As The Eye Can See...
 
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Today's Lunch is Leftovers....

starting with......

Green leaf lettuce, baby spinach, sliced radishes, kirby cucumbers, cherry tomatoes, red onion, alfalfa/onion sprouts, feta cheese, crispy crumbled bacon, shredded colbyjack cheese, drizzled in ranch dressing.....

juicy chicken breasts, dipped in eggwash and rolled in parmesan cheese, pecan meal and garlic powder, placed on a cookie sheet and drizzled with melted garlic butter and baked until crispy.

Baby yellow squash slightly bigger than your thumb, halved lengthwise and sauteed in olive oil with thinly sliced onions. Finished with melted butter, seasoned with kosher salt, fresh cracked black pepper and a sprinkle of Mrs. Dash.

Fresh white button mushrooms stuffed with Italian sausage, cream cheese, green onion, fresh garlic and baked til crusty-then mozzarella cheese melted all over.

sipping a tall frosty glass of decaf sugar free iced tea sweetened with splenda......


Low carb.......It's a beautiful thing......
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Old 01-31-2006, 02:08 PM   #2
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Today's lunch--

Went to Chinese buffet restaurant. Ordered steamed chicken with steamed vegetables - no rice, no sauce. Was prrrrrettttty bland and boring. I did have a crab ragoon - just opened that sucker up and ate the cream cheese and crab. Won't try this again.
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Old 01-31-2006, 02:18 PM   #3
Way too much time on my hands!
 
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I had a packet of tuna mixed with Best Foods mayo and Tabasco, and an ounce of Bel Paese soft cheese, and half an orange. MMMMM!
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Old 01-31-2006, 02:36 PM   #4
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Spinach, cucumbers, mushrooms, green onion, feta cheese, crispy crumbled bacon, drizzled with herbal vinegarette dressing and topped with shredded left over chicken. A cup of broccoli cheese soup.

I was the envy of the lunch room
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Old 01-31-2006, 02:44 PM   #5
Blabbermouth!!!
 
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Start Date: 6/11/07- final restart date
Quote:
Originally Posted by LowCarbInFL
starting with......

Green leaf lettuce, baby spinach, sliced radishes, kirby cucumbers, cherry tomatoes, red onion, alfalfa/onion sprouts, feta cheese, crispy crumbled bacon, shredded colbyjack cheese, drizzled in ranch dressing.....

juicy chicken breasts, dipped in eggwash and rolled in parmesan cheese, pecan meal and garlic powder, placed on a cookie sheet and drizzled with melted garlic butter and baked until crispy.

Baby yellow squash slightly bigger than your thumb, halved lengthwise and sauteed in olive oil with thinly sliced onions. Finished with melted butter, seasoned with kosher salt, fresh cracked black pepper and a sprinkle of Mrs. Dash.

Fresh white button mushrooms stuffed with Italian sausage, cream cheese, green onion, fresh garlic and baked til crusty-then mozzarella cheese melted all over.

sipping a tall frosty glass of decaf sugar free iced tea sweetened with splenda......


Low carb.......It's a beautiful thing......
OMG...DROOL!!!!!!!!!!!!!!!!!!!!!!!!!

4 boiled eggs for me...
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