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Old 06-09-2012, 09:23 PM   #1
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My diet in pics...***Warning***

An UD of course........ but what a diet!


ribs,brussel sprouts with pine nuts and garlic,potatoes and corn bread.

Oh and don't forget the candy bar cake:yummy:

This is how we serve it at the Van Winkle house :)
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Last edited by RenoMom; 06-09-2012 at 10:22 PM..
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Old 06-10-2012, 01:52 AM   #2
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Mmmm, looks delicious.
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Old 06-10-2012, 07:07 AM   #3
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Candy bar cake!!!!!!!!!!!!!!
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Old 06-10-2012, 07:46 AM   #4
Way too much time on my hands!
 
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That is my kinda UD!!! Love the cake!!
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Old 06-10-2012, 08:06 AM   #5
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Candy bar cake!!!!!!!!!!!!!!
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Old 06-10-2012, 08:07 AM   #6
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Wow! The main dish looks amazing!
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Old 06-10-2012, 09:42 AM   #7
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My mouth is watering!!
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Old 06-11-2012, 06:42 AM   #8
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Is the candy bar cake just chocolate cake with candy bar pieces on the icing? DO share the recipe!
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Old 06-11-2012, 06:45 AM   #9
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Isn't it great to be able to eat cake. I baked lots for the jubilee weekend and it's the first bite of cup cake I've had in a year!
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Old 06-11-2012, 07:01 AM   #10
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Hi Arlene,

How did you fix your ribs? I have some out for tonight. Yours looks yummy!
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Old 06-11-2012, 07:05 PM   #11
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Quote:
Originally Posted by zipp2play View Post
Is the candy bar cake just chocolate cake with candy bar pieces on the icing? DO share the recipe!
Yes its a couple different cakes I made into one.

It devils food box cake made as directed, then when cake is still warm I put onto seperate plates and poke holes into the cake, I pour caramel sauce into all the holes, then use some chocolate frosting in between layers, sprinkling with mini chocolate chips, then frost entire cake, and place regular chocolate chips all around the sides, then top the cake with your favorite candies. I used, mini p-bttr cups, mini rollos, herseys chocolate bars and kit kats. After thats done drizlle some melted chocolate over the top letting it drip down the sides. Thats it, let sit in fridge to harden.
Quote:
Originally Posted by jodeeras View Post
Hi Arlene,

How did you fix your ribs? I have some out for tonight. Yours looks yummy!
We smoke them on the grill for an hour using hickory and mesquite chips, then we coat with honey, and BBQ sauce, we use Bulls eye BBQ sauce and I doctor it up with red pepper flakes and habanaro sauce for a kick.
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~Arlene~

" Give God what's right, not what's left"
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Old 06-12-2012, 05:33 AM   #12
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Thanks!
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Old 06-24-2012, 04:19 AM   #13
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I made the cake for DH's birthday yesterday. Hollllllllllllllllllllllllly wow. I'm almost afraid of it!! That's a lotta cake and we loved every bite.

Thanks!!
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Old 06-24-2012, 08:46 AM   #14
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Arlene, that cake sounds delicious. Maybe I will make it for my husband's birthday in August!
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Old 06-24-2012, 03:02 PM   #15
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Arlene, I love to bake and am dying to make your cake. But my DH only likes things that are simple, that has way too much going on for him. My son is another matter all together. Next time he comes to visit your recipe will make him a very happy guy. Thanks for sharing!
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Old 06-25-2012, 07:49 PM   #16
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Arlene I have a very easy recipe for haiwayain (spelling ?) pork ribs. Let me know if you want it. It's really yummy. My dad used to make them when I was a kid.
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Old 06-27-2012, 11:39 AM   #17
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Quote:
Originally Posted by Alcestis View Post
I made the cake for DH's birthday yesterday. Hollllllllllllllllllllllllly wow. I'm almost afraid of it!! That's a lotta cake and we loved every bite.

Thanks!!
LOL yes it is. I had to cut it into small slices and freeze it so the kids would stay out of it, LOL. Glad he enjoyed it.

Quote:
Originally Posted by Muffabuff View Post
Arlene I have a very easy recipe for haiwayain (spelling ?) pork ribs. Let me know if you want it. It's really yummy. My dad used to make them when I was a kid.
I would love that, my family loves ribs, we are actually making a different kind on Sunday.
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