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#1 |
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Senior LCF Member
Join Date: Mar 2008
Posts: 912
Gallery: oneoftwo
Stats: 146/120/120 (maintain 118-120max) 5'3.5"
WOE: Atkins/HCG one round to goal/JUDDD to maintain
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DD Soup and Bread products?
Anyone tried any canned soup that tastes good for DD?
What about bread products (for maybe with a ff hot dog or a half slice to have with some turkey)? Just getting some of my thoughts together for when I move from HCG to JUDDD |
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#2 |
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Blabbermouth!!!
Join Date: Jun 2011
Location: Maintain Lane
Posts: 5,202
Gallery: sophiethecat
Stats: 170+/135-138/145 5'6 39y pcos/IR/metformin
WOE: WL=LC then JUDDD/IF; Maintenance=IF/75%+ "healthy"
Start Date: LC 6/11; JUDDD 10/11; Maintenance 11/11
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I use Nickell's 35 calorie per slice bread.
I like Progresso Lite soup - the veg and barley one is my favorite and 120 calories for the whole can. My favorite DD meal is the soup and 2 slices of toasted low cal bread spread with 1 wedge of Laughing Cow swiss cheese! ![]() |
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#3 |
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Way too much time on my hands!
Join Date: Sep 2006
Location: London UK
Posts: 16,677
Gallery: Kissa
Stats: 184/124/126 5'3" Age 65
WOE: JUDDD/5:2
Start Date: 2001 Atkins -50 2011 JUDDD - 10
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I eat a slice of a high calorie bread which is dense and really tasty. It leaves me feeling really full and satisfied. Vogel's Soya and Linseed loaf, 115 calories per slice. I'm in the UK, so it is probably not available in the States.
Just what suits me. Last edited by Kissa; 11-07-2011 at 10:49 AM.. |
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#5 |
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Major LCF Poster!
Join Date: Dec 2010
Location: Northern California
Posts: 1,401
Gallery: Low Carb Librarian
Start Date: Restart: April 1, 2013
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I don't have bread on DD's, but I recently bought Healthy Choice country garden vegetable. It is 180 for the can, but it comes up 145 on my calorie counter - I guess that is because it says ABOUT 2 servings ... 90 cal per serving.
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#7 |
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Way too much time on my hands!
Join Date: Sep 2008
Location: TX
Posts: 15,000
Gallery: Tyl
Stats: FAT AGAIN--working on it!
WOE: LC
Start Date: Sept 2008/Again Sept 2011
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i've never liked canned soup but haven't tried one in yrs. i think i will try a few of these suggestions next week.
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#8 |
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Very Gabby LCF Member!!!
Join Date: Jul 2005
Location: south central OR
Posts: 3,635
Gallery: jem51
Stats: oh so happy at 120
WOE: Mine, all mine
Start Date: controlled carb '97-98
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Alvarado Street Bakery Essential Flax Seed Bread. It is their version of LC/light at 50 cals/slice.
It's in CA so don't know how far east it's distributed. |
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#9 |
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Major LCF Poster!
Join Date: Nov 2007
Location: Western NY
Posts: 2,496
Gallery: Mommie22boys
Stats: 205/188.4/135 5'5.5"
WOE: NK/JUDDD
Start Date: Originally 6/7/07, Now 4/1/13
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I usually end up with a hot dog on a half slice of bread most DDs. The hot dogs I buy are called "98% fat free" from Oscar Mayer...40 cal/dog. The bread I am currently using is called "Health-Full 10-grain bread"...40 cal/half slice. I think the brand name is Orowheat.
My current fave canned soup is lite Campbell's Italian style wedding soup...80 cal for half a can made with water. |
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#10 |
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Senior LCF Member
Join Date: Oct 2011
Location: Southern Cali
Posts: 460
Gallery: kris4chloe
Stats: 229/181/140 HW:265
WOE: JUDDD
Start Date: Sept 2011 Restart / Sept 2010 Original Start
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i like most of the progresso lites, they average around 120-150 for the whole can
i also like to make my own veggies soup and it usually averages out to just under 100 calories for 2 cups depending on what i put in it. it varies, but i just dump in whatever frozen or fresh veggies i have, measure it and add broth and put it all in the recipe builder. |
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#11 |
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Why wait, just do it NOW!
Join Date: Feb 2004
Location: A REAL Jersey Shore Girl!!
Posts: 11,814
Gallery: Beeb
Stats: :( Going To :)
WOE: Stopping The Night Binging For Now
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Half a grilled cheese made with 1 slice 40 cal bread and 1 slice FF American cheese made in the Forman grill, with a cup of homemade Tomato soup!
Total for all 113 calories or a whole sandwich/cup of soup for 153 calories. Last edited by Beeb; 11-07-2011 at 07:27 PM.. |
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#12 |
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Senior LCF Member
Join Date: Oct 2011
Location: Southern Cali
Posts: 460
Gallery: kris4chloe
Stats: 229/181/140 HW:265
WOE: JUDDD
Start Date: Sept 2011 Restart / Sept 2010 Original Start
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#14 |
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Major LCF Poster!
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Linda! Sounds good! I also make tomato soup by blending a can of diced tomatoes with garlic/basil. The whole can is less than 100 cals, and sometimes I make it creamy by adding a little almond milk. yum.
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#15 |
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Major LCF Poster!
Join Date: May 2010
Posts: 1,227
Gallery: synger
Stats: Start: 310 Current: 259
WOE: Calorie and carb counting, IR Diet framework
Start Date: IR/PCOS: Dx pre-diabetic 3/2010
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We usually get a roasted chicken from our grocery store for Friday dinners, and I save the bones in the freezer. Every two weeks I pile the bones in my slow cooker, add a bit of vinegar (to help release the minerals from the bones into the broth) and cover with water, then put on low for hours.
One cup of this broth, with a tbs. of miso (fermented soy paste -- a natural probiotic) dissolved in it, and a glug of hot sauce ("glug" is the technical term, of course!) is tasty, filling, and very satisfying. About 75 calories (I can't get a consistent value for homemade chicken broth, but the miso is about 40)
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