Low Carb Friends

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-   -   Jumping in! (http://www.lowcarbfriends.com/bbs/juddd/735047-jumping.html)

AmyLiz 09-11-2011 08:14 PM

Jumping in!
 
Hi all,
I've been doing LC and IF for a few months, and I can't seem to get under 200lbs, so I'm changing it up a bit. I still plan to eat LC and do IF, but I want to add JUDDD. I would consider the way I ate today to be an UD, so I'll start tomorrow with a DD. At 6pm this evening, I stopped eating, so tomorrow, I'll make sure to eat my 500cal after 6pm (I do 24hr fasts).
I think I'll do MWF as DDs, and the rest are UDs. I just think that would work best with my schedule.
Hope this helps break me through into the 100s!

SoHappy 09-11-2011 08:27 PM

Welcome! :welcome: I'm so glad you are joining us, and I think you will find this will be a big help for you in breaking through and entering Onderland very soon.

Hope you will post with us a lot. We support each other and offer encouragement here. Glad you're with us!

Beeb 09-11-2011 08:58 PM

:welcome::shake: Nice to have you on board!! YES, please post often, will love to see how this works for you! ;)

AmyLiz 09-12-2011 05:44 AM

Thanks!!

Maryo 09-12-2011 07:05 AM

Welcome! I look forward to hearing how the combination of LC/IF/JUDDD works for you. I look forward to celebrating Onederland with you!

Joedi 09-12-2011 09:02 AM

:welcome:
Great to have you Juddding with us!:high5:
I am fairly new...only 2 weeks, but i can tell you I have never felt better...or enjoyed my food more :heart:....you will be in onederland before you know it!

hugs
Jo
x

SoHappy 09-12-2011 09:06 AM

Quote:

Originally Posted by Joedi (Post 14995985)
:welcome:
Great to have you Juddding with us!:high5:
I am fairly new...only 2 weeks, but i can tell you I have never felt better...or enjoyed my food more :heart:....you will be in onederland before you know it!

hugs
Jo
x

What I want to know is..... Have you nibbled on a scone yet, or is that being saved for awhile, a bit further down the road. :laugh:

Beeb 09-12-2011 09:04 PM

Quote:

Originally Posted by SoHappy (Post 14996001)
What I want to know is..... Have you nibbled on a scone yet, or is that being saved for awhile, a bit further down the road. :laugh:

Yea, Joedi, have you had that scone yet??? Enquiringly minds want to know! ;):D

Joedi 09-14-2011 12:36 AM

Lol! No not yet! Must admit, I haven't ventured THAT far down the carb road yet! I have had a lovely ripe peach, which felt decadent... funny, when I used to scoff them daily! Also been enjoying strawberries and apple slices!
I WILL have that scone... But it will have to be special, not a mass produced "blah" one from asda!
I have been trying to find a lOwer carb version on here, kevinpa has one... but I have no way of getting all the ingredients!
In the mean time, I have been enjoying ouizoids muffin recipe.
I did find the spiced apple cider online, Beeb... Just deciding wether it's worth 5.99!

Hugs
Jo
X

Beeb 09-14-2011 08:41 AM

Quote:

Originally Posted by Joedi (Post 15001166)
Lol! No not yet! Must admit, I haven't ventured THAT far down the carb road yet! I have had a lovely ripe peach, which felt decadent... funny, when I used to scoff them daily! Also been enjoying strawberries and apple slices!
I WILL have that scone... But it will have to be special, not a mass produced "blah" one from asda!
I have been trying to find a lOwer carb version on here, kevinpa has one... but I have no way of getting all the ingredients!
In the mean time, I have been enjoying ouizoids muffin recipe.
I did find the spiced apple cider online, Beeb... Just deciding wether it's worth 5.99!

Hugs
Jo
X

Wow, that is a crazy price! I think I paid $1.00 for mine when I got it! The UK needs a Walmart!! :D I have a scone recipe but it uses Carbquik. I'm thinking that you could probably use one or two of the nuts flours (almond, coconut, etc) to replace the Carbquik, and it might not be too bad. It's not a nice, fluffy scone but it does taste good! Let me know if you would like the recipe! ;)

Joedi 09-14-2011 11:46 AM

Yes please Beeb!....it would be a good way off dipping my toe into the "scone" waters...that is, if a UK scone and a US one are actually the same thing...lol!

I have almond flour, coconut flour, peanut flour and oat fibre! I may try a blend of those...and recommendations by experienced bakers welcome!

Oh, and I found a zero calorie apple drink mix on a UK online carb shop...it is unspiced, but at 2.50, i could add my own.

Just been looking at some Walden farms stuff too....no chance of getting them in the shops....like my shirataki noodles...its online or nothing!

hugs
Jo
x

Beeb 09-14-2011 01:07 PM

WALDEN FARMS!! NOT MY FAV! :sick: I do use the Marshmallow for Penguin and Ouiz muffin but that is about all the Walden Farms stuff I will use. I just don't like the taste of most of their things.

I will send a private message for you with the scone recipe! :hugs:


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