|02-01-2012, 11:17 AM||#2|
Senior LCF Member
Join Date: Nov 2010
Location: Vacaville CA
WOE: HCG rx/JUDDD/LC
Start Date: R1 10/10 R2 1/12
did you look in the recipes thread at the top? here's one i found in my p2 cook book
1 cup fresh chopped tomato
3 tablespoons lemon juice
1 tablespoon apple cider vinegar (optional)
2 cloves garlic crushed and minced
2 tablespoons finely chopped onion
¼ teaspoon chili powder
¼ teaspoon fresh or dried oregano
Cayenne pepper to taste
Fresh chopped cilantro
Salt and pepper to taste
Puree ingredients in food processor for smooth salsa or chop ingredients by
hand for chunkier salsa. Add spices and chill in the refrigerator for 10
minutes or more to allow flavors to blend.
|02-02-2012, 06:14 AM||#3|
Way too much time on my hands!
Join Date: Apr 2003
Fresh tomatoes, onions, jalapenos, garlic, cilantro, cumin, sometimes some basil or shredded spinach, hot sauce, a little red wine vinegar, and something spicy like a hot paprika or cayenne, and salt and pepper.
I squeeze the tomatoes to deseed them and get rid of some of the liquid, then I plop everything in the food processorto pulse.