The P2 AND P3 thread! :) - Page 77

icecreamjunkie · 05-09-2012, 05:38 AM

up another 1.1 this morning! REALLY????? OMG! I had blood work drawn this morning...the soonest they could get me in is the 23 w/ my obgyn. If i go up again tomorrow....i'm stopping my doses....no point in wasting it! I will just transition to p3 slowly and juddd to maintain till we figure out what is going on! Sorry for the fly by gotta run to go MONITOR standardized tests!

LOVE YA'LL!!!!

MemoryKeeper · 05-09-2012, 05:44 AM

WTG Sunny!

Tonya, I totally know what you mean. I STS today 170.5 so another CD today (egg day). I'm going to learn to eat GY. Seriously!

Theresa, hope you're having a great day! Sorry love!

I feel really depressed to be 5.5 pounds over where I was....whaaaaa! Gotta run girls!

icecreamjunkie · 05-09-2012, 07:59 AM

HAHAHA! I guess i really am D O N E !!!!

i just had a brownie....and it was the BEST DANG BROWNIE EVER!!!!!!!!!!!! lol....take that stupid body!

I was STARVING! My tummy litterally was rumbling and growline while the kids were testing! ugh! I don't understand why i'm hungry in the mornings....but not really in the afternoon or evening when i get home? confused!

i know i will pay for it....but it really was good! lol I will be good the rest of the day! no promises tomorrow!

jt_gmotu · 05-09-2012, 09:35 AM

Quote:

Originally Posted by MemoryKeeper

I feel really depressed to be 5.5 pounds over where I was....whaaaaa! Gotta run girls!

Jeanette...The good thing is you are learning to deal with weight gain IMMEDIATELY...by not ignoring a gain until it goes higher!

Personally, I'm partial to the chicken thigh days...I have DH grill a whole mess of them and I'm ready for the next day!!! The GY just didn't cut it for me.

Quote:

Originally Posted by icecreamjunkie

HAHAHA! I guess i really am D O N E !!!!

Theresa, I've been where you are at...It just sounds like you have alot of stuff to do in the next few weeks. Some folks do better having structure around food, and some don't when everything else is going crazy....hope you are able to eat as well as you can and get through this stressful time.

Quote:

Originally Posted by SunnyFL

At 136.2 today...creeping down the scale...
I've been having red wine every night since Sunday lol...that's the trick!

Having hwc on my coffee since last Friday as well...no fruits...both grissinis though. I don't ever take that out and risk stabilizing with carbs!!

I like my Merlots and Cabernets (Used to live in Sonoma, CA...)...I think since October I have had 2 glasses...have been too afraid to do that much more...haven't considered that the grissini would help me to carb-stabilize in P3...Hmmmm. Congrats on the drop!

I just hit my 50 lb gone today!! WooHoo!!!

icecreamjunkie · 05-09-2012, 09:51 AM

Quote:

Originally Posted by jt_gmotu

Jeanette...The good thing is you are learning to deal with weight gain IMMEDIATELY...by not ignoring a gain until it goes higher!

Personally, I'm partial to the chicken thigh days...I have DH grill a whole mess of them and I'm ready for the next day!!! The GY just didn't cut it for me.

Theresa, I've been where you are at...It just sounds like you have alot of stuff to do in the next few weeks. Some folks do better having structure around food, and some don't when everything else is going crazy....hope you are able to eat as well as you can and get through this stressful time.

I like my Merlots and Cabernets (Used to live in Sonoma, CA...)...I think since October I have had 2 glasses...have been too afraid to do that much more...haven't considered that the grissini would help me to carb-stabilize in P3...Hmmmm. Congrats on the drop!

I just hit my 50 lb gone today!! WooHoo!!!

AWESOME on the 50lbs! That is incredible!!!

Thanks for the support! I would have zero issues with the food if my body wasn't going through something chemically (i hope!) i just know i don't want to waste the hcg if my chemical stuff is all messed up....so i was like what ev with the brownie...TOTAL frustration from not losing...and gaining! I could even take it if i were maintaining! BUT not gaining! lol oh well, i will do another round after i find out what is going on with my crazy hormones/electrolytes/body??? lol...I just wanted to be skinnier before i hit Texas and see all of my old friends!

Oh well, i will succeed! lol....eventually! Minor blip in the road!

Ya'll enjoy the rest of your wednesday!!

MemoryKeeper · 05-09-2012, 10:34 AM

Big hugs Tonya, I know how you feel!

adelinesdream · 05-09-2012, 12:41 PM

Quote:

Originally Posted by SunnyFL

At 136.2 today...creeping down the scale...
I've been having red wine every night since Sunday lol...that's the trick!

Having hwc on my coffee since last Friday as well...no fruits...both grissinis though. I don't ever take that out and risk stabilizing with carbs!!

Work has slowed down now that seniors have left!!! I still have to monitor a few to make sure they finish their online classes and can graduate on the 16th...it's my last graduation for awhile, which is fine, I'm ready for the melodrama of middle school lol

Hoping I see 135.8 tomorrow....hmmm...

Hoping for losses and or stabilization for you guys!! Multi protein days and thigh days are my fav CD's...

Ok off I go to work...sitting in my car not wanting to get out lol

Question for you? So you keep having your grissini bread sticks even on phase 3 because you don't want to risk stabilizing with carbs? will you explain please.

Doing It Right · 05-09-2012, 12:56 PM

Jodie- Way To Go!!!! 50 lbs is worth writing home about! Great job!

Theresa- I think it's prob wise to move on to P3. Focus on getting to the bottom of all this. I think trying to maintain is an excellent idea. I'm so sorry this whole round has been so screwy for you. Gotta give you props for sticking with it as long as you have. Great job, even if it didn't give you proper results. :Hugs:

Jeanette- sorry your still fighting the gain. I know how frustrating it can be. I sure hope your body settles down soon! Enjoy those eggs, I hope they get you back in your window. :Hugs:

Adeline- Pretty sure Sunny keeps the melba - grissini in P2, not in P3. Some people don't eat them in P2, for some losses are better. Some swear by keeping them in, they don't react as badly when introducing the sugars & starch back in P4. Correct me if I'm wrong Sunny! HTH

Hope everyone is having a wonderful day!
Tonya

SunnyFL · 05-09-2012, 02:29 PM

Oh no no no....I take out the grissini in P3!!!!

But I keep it the ENTIRE P2...and yes Tonya you are correct my dear! I stabilize wonderfully after sometimes a hiccup (CD) but then I add carbs in P4...and I do go crazy....lol...Jeanette doesn't call me the cookie monster for nothing!!!

I truly believe Simeon had them in the protocol for A REASON! Why else would he let you have a random piece of white starch? To stabilize so you CAN have carbs sometimes!!! That is more worth it to me than to take them out and lose faster....I like to know i can have a cookie, or two...or in my case 6-8 without gaining the next day

I hope this round I will be the same...I should be! And I don't have much fruit on P3...but I do drink wine almost daily...one glass...maybe two on the weekends once in P3...My family is totally Spanish with Puerto Rican heritage by birth so we drink wine with meals, always have. So I never have issues....now my second P3 I did have an issue one night with a chardonnay...but not reds...so I left whites out until I was in P4 and I was able to have them with no issues, but my tastes have changed. I found that whites are now too sweet and I get headaches with them

so I have kinda shyed away...if I do have white, I get a pinot grigio. Now their is one white I adore and can have in P3 is the name Conundrum...it's a hot mess mix of whites and tastes divine

Hope that helps!

SunnyFL · 05-09-2012, 02:54 PM

Ok ladies thread is too large so I will start a new one called "The all phases thread"

MemoryKeeper · 05-10-2012, 05:13 AM

I totally agree! I'm getting lost trying to go back and forth. I will post today's progress

on the new thread.

05-09-2012, 10:34 AM	#2286
MemoryKeeper Major LCF Poster! Join Date: Apr 2010 Location: Atlanta, Georgia Posts: 1,222 Gallery: MemoryKeeper Stats: 233.5/153.5/133 WOE: Currently: JUDDDkins Start Date: 10/18/2011	Big hugs Tonya, I know how you feel! Last edited by MemoryKeeper; 05-09-2012 at 10:35 AM..

05-09-2012, 02:29 PM	#2289
SunnyFL Major LCF Poster! Join Date: Oct 2011 Location: South FL Posts: 1,175 Gallery: SunnyFL Stats: 177/140/130 WOE: Lowcarb w/grains Start Date: October 2011	Oh no no no....I take out the grissini in P3!!!! But I keep it the ENTIRE P2...and yes Tonya you are correct my dear! I stabilize wonderfully after sometimes a hiccup (CD) but then I add carbs in P4...and I do go crazy....lol...Jeanette doesn't call me the cookie monster for nothing!!! I truly believe Simeon had them in the protocol for A REASON! Why else would he let you have a random piece of white starch? To stabilize so you CAN have carbs sometimes!!! That is more worth it to me than to take them out and lose faster....I like to know i can have a cookie, or two...or in my case 6-8 without gaining the next day I hope this round I will be the same...I should be! And I don't have much fruit on P3...but I do drink wine almost daily...one glass...maybe two on the weekends once in P3...My family is totally Spanish with Puerto Rican heritage by birth so we drink wine with meals, always have. So I never have issues....now my second P3 I did have an issue one night with a chardonnay...but not reds...so I left whites out until I was in P4 and I was able to have them with no issues, but my tastes have changed. I found that whites are now too sweet and I get headaches with them so I have kinda shyed away...if I do have white, I get a pinot grigio. Now their is one white I adore and can have in P3 is the name Conundrum...it's a hot mess mix of whites and tastes divine Hope that helps! __________________ Sunny aka "SunnyHeavyCream" Here we go! P4 Round 3!!! I think I am done....enjoying life..."stay tuned"

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05-09-2012, 05:38 AM	#2281
icecreamjunkie Major LCF Poster! Join Date: Nov 2007 Location: Central Texas Posts: 1,490 Gallery: icecreamjunkie Stats: 295/267/170 WOE: HCG Rx R2/P2 (6 week rounds)/JUDDD Start Date: Jan 17, 2012 R1/ April 29th R2/ May 12 JUDDD	up another 1.1 this morning! REALLY????? OMG! I had blood work drawn this morning...the soonest they could get me in is the 23 w/ my obgyn. If i go up again tomorrow....i'm stopping my doses....no point in wasting it! I will just transition to p3 slowly and juddd to maintain till we figure out what is going on! Sorry for the fly by gotta run to go MONITOR standardized tests! LOVE YA'LL!!!!

05-09-2012, 05:44 AM	#2282
MemoryKeeper Major LCF Poster! Join Date: Apr 2010 Location: Atlanta, Georgia Posts: 1,222 Gallery: MemoryKeeper Stats: 233.5/153.5/133 WOE: Currently: JUDDDkins Start Date: 10/18/2011	WTG Sunny! Tonya, I totally know what you mean. I STS today 170.5 so another CD today (egg day). I'm going to learn to eat GY. Seriously! Theresa, hope you're having a great day! Sorry love! I feel really depressed to be 5.5 pounds over where I was....whaaaaa! Gotta run girls!

05-09-2012, 07:59 AM	#2283
icecreamjunkie Major LCF Poster! Join Date: Nov 2007 Location: Central Texas Posts: 1,490 Gallery: icecreamjunkie Stats: 295/267/170 WOE: HCG Rx R2/P2 (6 week rounds)/JUDDD Start Date: Jan 17, 2012 R1/ April 29th R2/ May 12 JUDDD	HAHAHA! I guess i really am D O N E !!!! i just had a brownie....and it was the BEST DANG BROWNIE EVER!!!!!!!!!!!! lol....take that stupid body! I was STARVING! My tummy litterally was rumbling and growline while the kids were testing! ugh! I don't understand why i'm hungry in the mornings....but not really in the afternoon or evening when i get home? confused! i know i will pay for it....but it really was good! lol I will be good the rest of the day! no promises tomorrow!

05-09-2012, 12:56 PM	#2288
Doing It Right Senior LCF Member Join Date: Jan 2011 Posts: 542 Gallery: Doing It Right	Jodie- Way To Go!!!! 50 lbs is worth writing home about! Great job! Theresa- I think it's prob wise to move on to P3. Focus on getting to the bottom of all this. I think trying to maintain is an excellent idea. I'm so sorry this whole round has been so screwy for you. Gotta give you props for sticking with it as long as you have. Great job, even if it didn't give you proper results. :Hugs: Jeanette- sorry your still fighting the gain. I know how frustrating it can be. I sure hope your body settles down soon! Enjoy those eggs, I hope they get you back in your window. :Hugs: Adeline- Pretty sure Sunny keeps the melba - grissini in P2, not in P3. Some people don't eat them in P2, for some losses are better. Some swear by keeping them in, they don't react as badly when introducing the sugars & starch back in P4. Correct me if I'm wrong Sunny! HTH Hope everyone is having a wonderful day! Tonya

05-09-2012, 02:54 PM	#2290
SunnyFL Major LCF Poster! Join Date: Oct 2011 Location: South FL Posts: 1,175 Gallery: SunnyFL Stats: 177/140/130 WOE: Lowcarb w/grains Start Date: October 2011	Ok ladies thread is too large so I will start a new one called "The all phases thread"

05-10-2012, 05:13 AM	#2291
MemoryKeeper Major LCF Poster! Join Date: Apr 2010 Location: Atlanta, Georgia Posts: 1,222 Gallery: MemoryKeeper Stats: 233.5/153.5/133 WOE: Currently: JUDDDkins Start Date: 10/18/2011	I totally agree! I'm getting lost trying to go back and forth. I will post today's progress on the new thread.