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#1 |
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Senior LCF Member
Join Date: Sep 2005
Location: NJ
Posts: 442
Gallery: ellenalesa
Stats: 190?/177/160ish
WOE: Starting HHCG Rogue 7/12/11
Start Date: July 12, 2011
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? re: Loading with Fats
Has anyone tried loading with healthy fats, instead of ice cream, etc?
I was thinking of things like: flax seed, sunflower seeds, lecithin, avocado, maybe making some hummus and not worrying about how much tahini I use. Any other suggestions for healthy fats? |
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#2 |
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Major LCF Poster!
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I'm all about the healthy fats. I'd add almond butter, macadamia nuts, pistachios, and LOTS and LOTS of olives!! And guacamole!!
Oh, and for the record, I am not singular in that. |
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#3 |
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Way too much time on my hands!
Join Date: Oct 2006
Location: Irmo, SC
Posts: 21,854
Gallery: dawnyama
Stats: 154/???/115 5'4"
WOE: Hhcg/Rwhatever P2
Start Date: 6/1/09
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Yes, my first load for my first round was done low carb. I ate many great low carb items that were free of carbs and had the best round ever. I ate tons of coconut oil, eggs, butter, casseroles off of Linda Sue's site--the cheeseburger pie was wonderful!!!, lots of coffee with heavy whipping cream, my recipe of low carb chocolate cheesecake. I ate what I would miss in the first 3 weeks of P2--turkey, pork chops, salad dressing, that sort of thing. There is no need to do it with sugary, carby items. I did add those (ice cream and candy bars--yum!!) in my next round's load days just because I knew I could endulge!! Treats without guilt was awesome!! But my best round was the first where I only loaded on high fat low carb stuff. Good luck!!
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Dawn in SC |
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#4 |
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Blabbermouth!!!
Join Date: Jan 2007
Location: Texas
Posts: 6,545
Gallery: paulabob
Stats: 204/124.6/110 49%/27.4%/20% 5'2"
WOE: Atkins/hHcg/Optimal whatever works
Start Date: restart March '10
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Actually I made low carb ice cream for second day of loading (with truvia, no sugar).
But yes, mmm... love the fats for loading! I also take a fancy cheese, cover with olive oil, salt, pepper, and a squeeze of lemon. |
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#5 |
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Senior LCF Member
Join Date: Sep 2005
Location: NJ
Posts: 442
Gallery: ellenalesa
Stats: 190?/177/160ish
WOE: Starting HHCG Rogue 7/12/11
Start Date: July 12, 2011
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Dawn, what is Linda Sue's site?
That cheeseburger pie sounds wonderful!
Mmmmm...almond butter, love it! And I should make some low carb cheesecake. I don't like to use Splenda anymore, tho. What artificial sweetener do you use? I used to make some AWESOME protein/flax muffins, but the recipe called for 1 or 1 1/2 cups of Splenda. I need to find an alternative. Any suggestions? |
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#6 |
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Major LCF Poster!
Join Date: Aug 2003
Location: I've got a fever, and the only prescription is more cowbell
Posts: 2,930
Gallery: Zbunny
WOE: hhcg
Start Date: P2 Start 1/2/2012
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Hi Ellenalesa. I'm not Dawn, but I have the link for you. Love Linda Sue's recipes -- I've probably tried 10 or more of them and they're all good!
Linda's Low Carb Menus & Recipes - Home |
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#7 |
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Way too much time on my hands!
Join Date: Oct 2006
Location: Irmo, SC
Posts: 21,854
Gallery: dawnyama
Stats: 154/???/115 5'4"
WOE: Hhcg/Rwhatever P2
Start Date: 6/1/09
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Here is the link to what I cooked while loading, my whole family love it!!
Linda's Low Carb Menus & Recipes And this one too: Linda's Low Carb Menus & Recipes Both are so yummy!!! I use Splenda with no problems. But there are a bunch of alternatives out there. I am not fond of Stevia, but many low carbers love it. I also have heard of Truvia, Purevia, Ideal. But I would not know if they are one to one substitutions. You know, 1 cup of AS = 1 cup of sugar. You would have to read the package. |
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