Re: Buffalo chicken dip recipe

Millenia98 · 05-22-2011, 06:10 PM

Hi all!

I tried this recipe. It's delicious! (in preparation for P3 that starts tomorrow).

I'm having a problem with the hot sauce separating from the rest of the ingredients. Some of it is sitting and floating towards the top of the dip. What gives?

dawnyama · 05-22-2011, 06:17 PM

I mix my dip with a whisk to incorporate the ingredients together. Have you done that? I don't have anything separate out. I love this dip!!!!

Millenia98 · 05-23-2011, 06:38 AM

Quote:

Originally Posted by dawnyama

I mix my dip with a whisk to incorporate the ingredients together. Have you done that? I don't have anything separate out. I love this dip!!!!

Actually, now that I look at it - it's the oil from the ranch dressing (maybe?). It's oil that it sitting at the top. I scooped it out but it seems to keep separating like an oil/vinegar type of situation.

I suppose this is no biggie (?)

dawnyama · 05-23-2011, 06:42 AM

No, I wouldn't think so. I imagine you can just stir it back up and it would be OK. Is the oil the same color as the hot sauce (red)? or clear? I sometimes have the red oil separate out, but just a bit here and there. And we love the dip so much that it is no big deal.

Millenia98 · 05-23-2011, 06:47 AM

Quote:

Originally Posted by dawnyama

No, I wouldn't think so. I imagine you can just stir it back up and it would be OK. Is the oil the same color as the hot sauce (red)? or clear? I sometimes have the red oil separate out, but just a bit here and there. And we love the dip so much that it is no big deal.

Yea, it's red oil. But I was asking more in terms of health purposes. I suppose this won't hurt during P3, right? It's just hard to accept since it's the polar opposite of what I've done for the last month on P2

dawnyama · 05-23-2011, 06:55 AM

No, we are supposed to have fat on P3!! Never fear the fat in P3.

catkin · 05-23-2011, 06:58 AM

Is it bottled ranch? If it is, you could try the Hidden Valley powdered style that you mix and it might not separate. Just a thought.

About · 05-24-2011, 04:25 PM

I am sure I am overlooking it!

Thanks

porkfatrules · 05-24-2011, 04:26 PM

Every time this thread comes to the front page, I start drooling! Stop it now, all of you!

dawnyama · 05-24-2011, 04:57 PM

Here it is:

Simeon's Protocol Recipes Only

Post #211. Enjoy!!!

catkin · 05-24-2011, 05:39 PM

Quote:

Originally Posted by porkfatrules

Every time this thread comes to the front page, I start drooling! Stop it now, all of you!

Don't make me stop this thread!

About · 05-25-2011, 05:48 PM

Thank you, Dawn!

julieboolie · 05-25-2011, 06:36 PM

LOL! It's the oil in the cheese separating out. I just made a big batch of this in my crock pot on Sunday for a crowd and it did the same thing. Looks a bit less appealing but completely safe and tasty!! Yummy!! I eat it w/ celery sticks. It's all P3 friendly!! And SO good!

mokih · 05-25-2011, 08:06 PM

oh my lordy. My husband will love this, I will have to make it for him when we get to P3!

05-22-2011, 06:10 PM	#1
Millenia98 Senior LCF Member Join Date: May 2011 Location: New York City Posts: 839 Gallery: Millenia98 Start Date: April 29, 2011	Re: Buffalo chicken dip recipe Hi all! I tried this recipe. It's delicious! (in preparation for P3 that starts tomorrow). I'm having a problem with the hot sauce separating from the rest of the ingredients. Some of it is sitting and floating towards the top of the dip. What gives?

05-24-2011, 04:25 PM	#8
About Junior LCF Member Join Date: Apr 2011 Posts: 7 Gallery: About	Why can't I find this recipe? I am sure I am overlooking it! Thanks

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05-22-2011, 06:17 PM	#2
dawnyama Way too much time on my hands! Join Date: Oct 2006 Location: Irmo, SC Posts: 21,249 Gallery: dawnyama Stats: 154/???/115 5'4" WOE: Hhcg/Rwhatever P2 Start Date: 6/1/09	I mix my dip with a whisk to incorporate the ingredients together. Have you done that? I don't have anything separate out. I love this dip!!!!

05-23-2011, 06:42 AM	#4
dawnyama Way too much time on my hands! Join Date: Oct 2006 Location: Irmo, SC Posts: 21,249 Gallery: dawnyama Stats: 154/???/115 5'4" WOE: Hhcg/Rwhatever P2 Start Date: 6/1/09	No, I wouldn't think so. I imagine you can just stir it back up and it would be OK. Is the oil the same color as the hot sauce (red)? or clear? I sometimes have the red oil separate out, but just a bit here and there. And we love the dip so much that it is no big deal.

05-23-2011, 06:55 AM	#6
dawnyama Way too much time on my hands! Join Date: Oct 2006 Location: Irmo, SC Posts: 21,249 Gallery: dawnyama Stats: 154/???/115 5'4" WOE: Hhcg/Rwhatever P2 Start Date: 6/1/09	No, we are supposed to have fat on P3!! Never fear the fat in P3.

05-23-2011, 06:58 AM	#7
catkin Way too much time on my hands! Join Date: Nov 2001 Posts: 16,132 Gallery: catkin Stats: Made Goal! 132 lbs. WOE: hhcg	Is it bottled ranch? If it is, you could try the Hidden Valley powdered style that you mix and it might not separate. Just a thought.

05-24-2011, 04:26 PM	#9
porkfatrules Major LCF Poster! Join Date: Feb 2009 Posts: 1,506 Gallery: porkfatrules Stats: 223/183.5/110 WOE: HCG R3 Start Date: Re-re-re-start 5/8/11	Every time this thread comes to the front page, I start drooling! Stop it now, all of you!

05-24-2011, 04:57 PM	#10
dawnyama Way too much time on my hands! Join Date: Oct 2006 Location: Irmo, SC Posts: 21,249 Gallery: dawnyama Stats: 154/???/115 5'4" WOE: Hhcg/Rwhatever P2 Start Date: 6/1/09	Here it is: Simeon's Protocol Recipes Only Post #211. Enjoy!!!

05-25-2011, 05:48 PM	#12
About Junior LCF Member Join Date: Apr 2011 Posts: 7 Gallery: About	Thank you, Dawn!

05-25-2011, 06:36 PM	#13
julieboolie Blabbermouth!!! Join Date: Mar 2004 Location: Sunny AZ Posts: 7,114 Gallery: julieboolie Stats: 272/147.6/140something Size 24/4-6-8/4-6 :) WOE: one day at a time!! LC! Start Date: July 14, 2003 - every day!!	LOL! It's the oil in the cheese separating out. I just made a big batch of this in my crock pot on Sunday for a crowd and it did the same thing. Looks a bit less appealing but completely safe and tasty!! Yummy!! I eat it w/ celery sticks. It's all P3 friendly!! And SO good!

05-25-2011, 08:06 PM	#14
mokih Senior LCF Member Join Date: May 2011 Location: TX Posts: 85 Gallery: mokih WOE: hcg sublingual Start Date: 5/17/2011	oh my lordy. My husband will love this, I will have to make it for him when we get to P3!