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Beware on the Recipes
I have noticed while looking for some recipes that there are some that claim to be Ph2, but they are not. If it's not truly by the book I don't think we should be calling it Ph2 friendly. It might really start to screw people up.
Just my 2 cents.carry on:) |
Please let us know what are the ones! I dont want to cook any thing that is not P2!!!
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I don't want to point any fingers, just make sure you only use one meat, one veggie (from the list) and no oil's of any kind. You are not supposed mix veggies. Some people consider tomatos as their fruit so that they can use hem along with onions, but that's about it.
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Yes, you definitely have to heed caution on that recipe sticky we have!!! Some don't feel badly for using other veggies or products that are not protocol friendly. But some do care about that stuff!!! The only thing "off protocol" that I happen to do is use the Walden Farms products. But some consider them protocol friendly!! So your call....but beware!!
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Hello,
Where do I find the HCg recipes on this board? thanks |
The very first thread on this forum. :)
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Ooh, I have to add that I do have the occasional Diet Pepsi on this protocol too. Have to disclose everything around here!!!
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lol i wish i could be as fancy as some of you guys in the recipe thread, but my plan foods are just easy to make in large quantities on the weekends lol. season meat, bake! bam! lol
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Yeah, I noticed that too. I think some of it is because some of the drops come with loose versions of Simeon's and people don't realize that most of us are doing protocol or notate our tweeks, ymmv, etc. I think some of the drops come with variations on the Simeon's thread ( I know one forum I've read there are tons of people using balsamic vinegar for example and broccoli too) so I think some of the recipes were added because of stuff like that. I think its always a good idea for everyone to be aware and concious of the plan they are doing and I sometimes read and :rolleyes: for myself but hey, if it works for that person and keeps them on track, I say go for it. The only time I wanna bring it up is when someone 'complains' about their lack of losses but isn't doing the plan to begin with:laugh: Always cracks me up tbh. :D
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Dawn, do you find that the diet pepsi slows or hinders you at all? I'm starting tomorrow, and right now I have a HUGE diet pepsi addiction. I drink 6-8 of them a day...every day! And I have for about 30 years, so I'm really nervous about giving them up entirely. I'm definitely going to try, but if I occassionally have one is it going to throw me off track?
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I knew I'd have to give it up on this diet and I prepared myself by ordering some zevia cola to have just in case. I had my last diet coke 2 weeks ago tomorrow. I can't explain it but I was able to go cold turkey with a tiny headache but nothing a tylenol couldn't handle. I've tried to give up diet coke before and it was horrible so I was anticipating using the zevia to get myself through and I've not touched it yet. I have had a couple of ginger ale zevias but I even stopped those and drink strictly water and hot water with lemon in the morning. HTH Good luck! |
Thanks for the help! I am going to try and go cold turkey! Wish me luck!!
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Oh, so Good Luck!!!!!!!!!! |
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Oh! I was going to try and make the chili! What part of it is not protocal? Glad I checked before I went grocery shopping!
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I just took a ganter threw 10 pages of the recipee thread...it seemed to me that half of the recipee's werent on protical..especially P2 protical. Had me so confused . I found myself reading each one am then saying 'is that safe?'
It would maybe be helpful to some of us newbies if each recipee had a notation or something saying which phase it was safe for. (or maybe I should just be smart enough to figure that out?:rofl:) There were alot of egg things and also the use of Pam..which I was just told that Pam was NOT allowed recently on another thread. (I thought it was cause I had read it a few days ago on the recipee thread) Just a thought.. |
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Thanks for the help Lorrie and Dawn! I'll go ahead and leave it on my list for now and just try it a couple of times to see how it goes. Started my drops today! I'm excited to go and get the food for starting P2 on Monday!!
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I think all of us need to do what works for us, some purists even use diet soda and salsa on their chicken salad, and say they do protocal by the book. go figure!!! |
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started in October gave them up then in early spring myu son had to have surgery and it lasted longer than we thought ran out of my water and bought a diet pepsi out of the machine TASTED AWFUL!! and i used to CRAVE the stuff! hope your addiction gets broken as well for you too now i have an occasional ZEVIA or sometimes a canada dry diet ginger ale(settles my stomach) even when not dosing i don't get very much soda and never diet Pepsi or coke anymore |
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I noticed that too. I think the only thing I've used that isn't protocol is salsa in my mexican soups as a based with water. I count the calories completely and only use about 1/4 cup but no more than 1/2 a cup. I haven't had a problem losing when I eat it but that's just me. It is made with tomatoes, onions and green peppers. No sugars no starches. That is the only thing, I think, that I do that isn't by the book and was done after reading it in a recipe and stupidly thinking it was P2 friendly - it works for me but YMMV.
I've made a chili and none of it is off protocol. I have made it with ground chicken breast, grilled chicken breast and lean ground beef - without any problems. It's one of my favorites! |
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lol Eggs and cheese are not bad for you (they are low carb and if you've done low carb you know they aren't bad for you :) ) .. especially in P3 but skip the cheese in P2 and stick to 1 whole egg plus 3 whites. I've had it 2-3 times now on P2 and it's a nice change. Once I made it with dried onion flakes and it was awesome - lots of pepper too!
They are yummy - oh but you might want to use a touch of water or chicken broth in the pan first so they don't stick too bad when you are scrambling them because we cannot have oil or butter in P2. |
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