Beware on the Recipes - Page 2

Tyl · 08-29-2010, 07:36 PM

Quote:

Originally Posted by ChristiansMom

lol Eggs and cheese are not bad for you (they are low carb and if you've done low carb you know they aren't bad for you

) .. especially in P3 but skip the cheese in P2 and stick to 1 whole egg plus 3 whites. I've had it 2-3 times now on P2 and it's a nice change. Once I made it with dried onion flakes and it was awesome - lots of pepper too!

They are yummy - oh but you might want to use a touch of water or chicken broth in the pan first so they don't stick too bad when you are scrambling them because we cannot have oil or butter in P2.

i really want to try eggs, but the water thing really turns me off. lol.

ChristiansMom · 08-29-2010, 07:43 PM

I haven't made them with water. I made them the first 2 times with nothing but a non-stick pan and it wasn't that bad, just kept scraping them with a plastic spatula. The last time I used a tiny bit of chicken broth and it evaporated and absorbed it so well that the eggs were perfect and fluffy. Try it! Mine weren't watery at all and I like my scrambled eggs well done. I think I have a picture of them on my blog in my siggy.

savbaby · 08-29-2010, 07:44 PM

I like using the eggs because it's cheap and I'm poor! lol. Each time I make them I add something new. Today I had them with garlic salt and Italian seasoning and it was very tasty. It just happened that the spice fell out when I reached for the garlic, but I went with it. I've also made it with parsley too. I've been thinking about adding some vegetables to it and make an omelete, but I just haven't yet.

RenoMom · 08-30-2010, 07:34 AM

I believe that you can make eggs in the microwave. Then you wouldn't need to worry about the sticking.

Tyl · 08-30-2010, 07:36 AM

Quote:

Originally Posted by RenoMom

I believe that you can make eggs in the microwave. Then you wouldn't need to worry about the sticking.

smart...i was thinking about baking them in my non-stick silicone muffin tins

qzonna · 08-30-2010, 07:49 AM

Hi wanted to chime in here. I looked through the recipe thread and was very careful about what to try and what not to. Also, I've done the eggs w/water and it is not bad. I have also done Whey pancakes and they are soo good. Got that from another site. I can not wait for P3 to start so I can eat both the pancakes and the eggs together. I want to try some of the other in that thread that are P3 safe as well.

paulabob · 08-30-2010, 08:13 AM

I ate my eggs poached (it's like a single egg yolk with tons of white) topped with Frank's hot sauce. Great if you like a soft yolk.

walkingwoman · 08-30-2010, 10:41 AM

Get a microwave omlette pan

Works great!

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08-29-2010, 07:43 PM	#32
ChristiansMom Way too much time on my hands! Join Date: Jun 2003 Location: Southern California Posts: 17,138 Gallery: ChristiansMom Stats: :( :\| :)	I haven't made them with water. I made them the first 2 times with nothing but a non-stick pan and it wasn't that bad, just kept scraping them with a plastic spatula. The last time I used a tiny bit of chicken broth and it evaporated and absorbed it so well that the eggs were perfect and fluffy. Try it! Mine weren't watery at all and I like my scrambled eggs well done. I think I have a picture of them on my blog in my siggy.

08-29-2010, 07:44 PM	#33
savbaby Senior LCF Member Join Date: Aug 2010 Location: nc Posts: 103 Gallery: savbaby Stats: postload: R1-174/150/135 R2 157.6/143/135 WOE: hhcg Start Date: R1-8/15/10 R2-10/31/10	I like using the eggs because it's cheap and I'm poor! lol. Each time I make them I add something new. Today I had them with garlic salt and Italian seasoning and it was very tasty. It just happened that the spice fell out when I reached for the garlic, but I went with it. I've also made it with parsley too. I've been thinking about adding some vegetables to it and make an omelete, but I just haven't yet.

08-30-2010, 07:34 AM	#34
RenoMom Big Yapper!!!! Join Date: Feb 2004 Posts: 7,839 Gallery: RenoMom Stats: 300/294/199 WOE: JUDDD started 300 Start Date: 4/29/13	I believe that you can make eggs in the microwave. Then you wouldn't need to worry about the sticking.

08-30-2010, 07:49 AM	#36
qzonna Junior LCF Member Join Date: Aug 2010 Location: TX Posts: 24 Gallery: qzonna Stats: 200/195/150 WOE: South Beach Start Date: 7/27/10	Hi wanted to chime in here. I looked through the recipe thread and was very careful about what to try and what not to. Also, I've done the eggs w/water and it is not bad. I have also done Whey pancakes and they are soo good. Got that from another site. I can not wait for P3 to start so I can eat both the pancakes and the eggs together. I want to try some of the other in that thread that are P3 safe as well.

08-30-2010, 08:13 AM	#37
paulabob Blabbermouth!!! Join Date: Jan 2007 Location: Texas Posts: 6,545 Gallery: paulabob Stats: 204/124.6/110 49%/27.4%/20% 5'2" WOE: Atkins/hHcg/Optimal whatever works Start Date: restart March '10	I ate my eggs poached (it's like a single egg yolk with tons of white) topped with Frank's hot sauce. Great if you like a soft yolk.

08-30-2010, 10:41 AM	#38
walkingwoman Way too much time on my hands! Join Date: Aug 2001 Location: Sunny Arizona Posts: 19,196 Gallery: walkingwoman WOE: maintaining 124-128 range Start Date: 2/1/13	Get a microwave omlette pan Works great!