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Old 07-30-2010, 09:41 AM   #1
Way too much time on my hands!
 
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Join Date: Aug 2001
Location: Sunny Arizona
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WOE: maintaining 124-128 range
Start Date: 2/1/13
Lean Cuts Of Beef printable wallet card

Here's some info regarding cuts of beef. If you look to the left you can print out the wallet chart:

http://www.beefitswhatsfordinner.com...rleancuts.aspx
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Old 07-30-2010, 12:56 PM   #2
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WOE: hcg
Start Date: 8/22/11
Thank you, that was informative!
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Old 08-27-2010, 04:51 PM   #3
Way too much time on my hands!
 
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bumping for our new hcg'rs!
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Old 10-16-2010, 12:28 PM   #4
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WOE: Hhcg
Start Date: Sept. 30, 2010
bump for the newbies...
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Old 10-16-2010, 12:31 PM   #5
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WOE: hHCG-alternate protocol
Start Date: R3 9/2/12
THANK YOU!

I was going to post and ask this very question. I guess I was not too off then when I had Filet Mignon. (gotta Love the shoprite $3.99/lb sales)

Although my fav is rib eye, I can do filet and sirloin. I cannot choke down the NY strips though. weird 'eh?
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Old 10-16-2010, 12:34 PM   #6
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Start Date: Sept. 30, 2010
Quote:
Originally Posted by petchie View Post
THANK YOU!

I was going to post and ask this very question. I guess I was not too off then when I had Filet Mignon. (gotta Love the shoprite $3.99/lb sales)

Although my fav is rib eye, I can do filet and sirloin. I cannot choke down the NY strips though. weird 'eh?
Somebody, I think it was Walking Woman, said that chuck tender steak, when marinated overnight, is melt-in-your mouth delicious, and she was right! I used the marinade she posted in the recipe sticky, and yummo!
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Old 10-16-2010, 12:50 PM   #7
Way too much time on my hands!
 
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Awesome! I was just asking the hubby what is the leanest - he said filet I think but to double check on line.

What would we do without the internet?! lol
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