Fat chips: YUMMM!

lyrical_dancer · 04-30-2009, 06:45 PM

My mom makes these delicious fat chips. [that's what I call them...] They're made of chicken fat/skin, and she bakes them [or broils them, whatever!] I'm not sue how she does it, but they're worth eating! YUMM YUMM YUMMMMM!!

thor-iwish · 05-31-2009, 09:57 PM

it's just hardened chicken skin??? Interesting, I've been looking for some chip substitute to dip guacamole, not sure that's it, but it's a step in the right direction.

Doris57 · 06-23-2009, 12:39 AM

try pork rinds for the guacamole

lowcarblaura · 08-18-2009, 12:34 PM

fried chicken skin is AWESOME!!

12yrslater · 08-18-2009, 12:42 PM

Quote:

Originally Posted by lowcarblaura

fried chicken skin is AWESOME!!

AMEN!

MrsJackSprat · 08-18-2009, 03:14 PM

Quote:

Originally Posted by lowcarblaura

fried chicken skin is AWESOME!!

Yeah..................but you gotta buy the whole d@mn chicken just to get a little bit of skin!

lowcarblaura · 08-18-2009, 04:52 PM

Oh...isn't that the truth...BUT...Thanksgiving is right around the corner...since there are soo many people who are fat/skin phobic...I just may harvest it before I cook the bird....that way when they are feasting on sweets, I can enjoy my fat...and be all the healthier for it!! (My 90 year old Mom would completely FREAK OUT if she saw this!!)

04-30-2009, 06:45 PM	#1
lyrical_dancer Senior LCF Member Join Date: Apr 2009 Location: Michigan. Posts: 81 Gallery: lyrical_dancer Stats: 122 WOE: Atkins Start Date: April 26th, 2009	Fat chips: YUMMM! My mom makes these delicious fat chips. [that's what I call them...] They're made of chicken fat/skin, and she bakes them [or broils them, whatever!] I'm not sue how she does it, but they're worth eating! YUMM YUMM YUMMMMM!!

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05-31-2009, 09:57 PM	#2
thor-iwish Junior LCF Member Join Date: May 2009 Posts: 7 Gallery: thor-iwish	it's just hardened chicken skin??? Interesting, I've been looking for some chip substitute to dip guacamole, not sure that's it, but it's a step in the right direction.

06-23-2009, 12:39 AM	#3
Doris57 Junior LCF Member Join Date: Jun 2009 Location: Modesto,CA Posts: 3 Gallery: Doris57 Stats: 220/195/145 WOE: Atkins Start Date: Feb2009	try pork rinds for the guacamole

08-18-2009, 12:34 PM	#4
lowcarblaura Junior LCF Member Join Date: Feb 2002 Location: middletown,ct,usa Posts: 18 Gallery: lowcarblaura	fried chicken skin is AWESOME!!

08-18-2009, 04:52 PM	#7
lowcarblaura Junior LCF Member Join Date: Feb 2002 Location: middletown,ct,usa Posts: 18 Gallery: lowcarblaura	Oh...isn't that the truth...BUT...Thanksgiving is right around the corner...since there are soo many people who are fat/skin phobic...I just may harvest it before I cook the bird....that way when they are feasting on sweets, I can enjoy my fat...and be all the healthier for it!! (My 90 year old Mom would completely FREAK OUT if she saw this!!)