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Day One. From the top.

Posted 05-18-2008 at 09:36 PM by peace+love
I started doing low carb when I did my allergy elimination and felt amazing. I kept to it for ages and kept feeling great, in addition to not eating gluten or dairy.

Lately I have been really bad and I feel awful so I decided to start again today.

Breakfast:
Chocolate Pudding made from silken tofu, 1T Dark cacao and stevia. Yummy and filling.

Lunch:
2 Spinach, Corned Beef, Baby Tomato & Soy Cheese Egg Muffins with Baby Spinach Salad.

Drinking carbonated water with two slices of lemon and a dash of stevia in a whole...
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