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#1 |
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Junior LCF Member
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Starting back on
I'm starting back on low carb, a few years ago i did it and lost 30 pounds!! I got off and gained that weight plus more, I need some positive feed back, some motivation to get back on the bandwagon. Also i noticed there's alot of cooking involved in this way of eating, are there any suggestions of ways to prepare foods so food prepreation is quick?
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#2 |
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zombie cricket
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Good luck, you can do it!
For prep, think like the restaurants do: in other words, plan ahead! When you get home from the store, prep your veggies in advance. Cut your cheese into cubes, fry up a bag of chicken breast, brown a few pounds of meat, etc. In short, do most of your "cooking" on the weekend, then just combine and reheat all week long. It really helps me a lot, and as an added bonus, it helps keep the kitchen clean all week. |
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#3 |
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Junior LCF Member
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Thanks
Thanks for the tip, i just baked a bunch of chicken that i'm gonna use for salads for lunch, i think i'm gonna make scrambled eggs a staple for breakfast, i might make those in advance too. looks like i'll be having steak for dinner with some brocelli, delicous!
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#4 |
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zombie cricket
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That sounds awesome! You should check out the revolution roll thread too, I think they are good for induction. I'm making two dozen of them tonight, to refrigerate.
http://www.lowcarbfriends.com/bbs/showthread.php?t=438693 |
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#5 |
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Junior LCF Member
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yummy
those sound tasty, i might have to try those sometime. I'm trying my best to stick with this way of eating, i know it works, i'm gonna need the motivation and inspiration though to keep going.
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#6 |
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Very Gabby LCF Member!!!
Join Date: Jan 2007
Location: Northern California Coast
Posts: 3,186
Gallery: BellaHMB
Stats: 210/143/140 original goal met 5.27.07
WOE: Maintenance Atkins
Start Date: 1-16-07
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Welcome!
Check out the challenges and join one. Can make all the difference! Bella |
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