INDUCTION FOOD PORN!!! #2 - Page 12

cerisedownunder · 05-05-2010, 08:07 PM

I was sick of eating eye fillet as steak so sliced it up and made a beef and snowpea stirfry using garlic, ginger, chilli, oyster sauce, soy sauce & white pepper

cleochatra · 05-05-2010, 08:19 PM

I think most of us tend to eat more austerely than the pictures we share here. Most days I'm eating eggs and bacon, chili, things I enjoy that aren't photogenic. I can't eat a bunch of rich food, and I really only want to eat when hungry, so I'm not cooking that much most of the time.

I think what we see here is basically 7 people at any given time, each sharing a meal or two per week. Most nights I'm not eating anything amazingly fancy. The pictures are to disavow the common notion that Atkins is 100% meat and no vegetables, flavor or creativity. It's just a way to say, "See the variety you can enjoy on the most stringent phase of Atkins." I think we're fighting convention in showing the decadence.

Speaking to the fat issue, there are definitely low carbers who fare better on lower fat than higher fat. I need 65-80% fat or I feel lousy and stop losing, but I have a good friend who needs lower fat, and she feels wonderfully when she is following a low carb, lower fat plan.

awlass · 05-05-2010, 09:44 PM

Food from the last few days..

Jerk shrimp over meatless crackslaw, with cucumber sections

Boneless buffalo wings (crusted in parmesan and flax) with snap peas

The sauce label.. (its soo yummy!!)

Jerk shrimp (the last of it, thank god), mushroom, spinach and cheese stuffed chicken breast with ginormous asparagus and the extra filling that spilled out when rolling.

sourpeach · 05-06-2010, 03:51 AM

AWLASS-that chicken looks FAB!! How do you stuff it? I have always wanted to.. but never knew how!??

cerisedownunder · 05-06-2010, 03:57 AM

Herbed lamb burgers with avocado, mint and red onion salsa with sour cream
Tastiest burgers I've ever made

ironic44 · 05-06-2010, 06:00 AM

Awesum Ladies.....it all looks so Delicious

dollkey · 05-06-2010, 07:13 AM

Philly Cheese Steak Pizza

awlass · 05-06-2010, 02:36 PM

Quote:

Originally Posted by sourpeach

AWLASS-that chicken looks FAB!! How do you stuff it? I have always wanted to.. but never knew how!??

cut the chicken breast in half, leaving it conected on the long side (open it like a book) sautee the filling, spread in on the chicken; roll it up and secure with toothpicks. bake until chicken is cooked then remove the toothpicks.

NoSunNoFun · 05-08-2010, 07:08 AM

Quote:

Originally Posted by cerisedownunder

Herbed lamb burgers with avocado, mint and red onion salsa with sour cream
Tastiest burgers I've ever made

Cerise,

Can you tell me what you are cooking your pattys on to get those amazing grill marks? I have tried my bbq and it just burns the whole lot. I personally like a little crunch on my pattys and steaks but have not mastered this technique at all. Any help would be so appreciated!! Your dishes make me want to create and explore new dishes. I LOVE YOUR BLOG TOO!!
Thank you

for all your posts.

NoSunNoFun

awlass · 05-08-2010, 11:19 AM

Quote:

Originally Posted by LC_Monkee

I am an eggplant lover.

What is your favorite way to cook eggplant?

If you ask Scooby Doo, he'd say a chocolate covered eggplant burger with hot sauce! (the movie lol) hmmm... maybe hehe

awlass · 05-08-2010, 01:47 PM

Well, there you have it.. I made it, I tried it, its not half bad!

Chocolate covered eggplant burger with hot sauce (ROFL)

Eggplant, avocado, mushroom melt (my real lunch)

awlass · 05-08-2010, 01:48 PM

honestly, that chocolate one was good.. It would have been way better though, if I had some real hershy's syrup..

cerisedownunder · 05-08-2010, 05:47 PM

Quote:

Originally Posted by NoSunNoFun

Cerise,

Can you tell me what you are cooking your pattys on to get those amazing grill marks? I have tried my bbq and it just burns the whole lot. I personally like a little crunch on my pattys and steaks but have not mastered this technique at all. Any help would be so appreciated!! Your dishes make me want to create and explore new dishes. I LOVE YOUR BLOG TOO!!
Thank you

for all your posts.

NoSunNoFun

Thank you!

I just used a griddle pan I picked up from Kmart for $25, I use it for all my meat to get those lovely marks.

dollkey · 05-09-2010, 06:35 AM

Bacon Mushroom Melt

Monkee · 05-09-2010, 10:40 AM

Awlass - I don't know about the chocolate eggplant, although I am willing to try anything once. LOL. The eggplant mushroom avocado melt I would totally dig into without question.

I

eggplant.

awlass · 05-09-2010, 02:25 PM

lol I honestly dont know what made me try that.. Having kids make you crazy I guess...

Happy mother's day!

translationmx · 05-09-2010, 08:50 PM

Everything looks sooooo yummo!!! Thanks for sharing

cleochatra · 05-11-2010, 07:44 AM

Eggs benedict with my lazy hollandaise sauce.

Tip: rather than an egg ring, if you cook eggs into a solid mass and use a cookie cutter or a glass, you get a perfect circle of egg.

NoSunNoFun · 05-11-2010, 06:15 PM

Quote:

Originally Posted by cleochatra

Eggs benedict with my lazy hollandaise sauce.

Tip: rather than an egg ring, if you cook eggs into a solid mass and use a cookie cutter or a glass, you get a perfect circle of egg.

Oh Cleo please tell me how you make your lazy hollandaise sauce

cleochatra · 05-11-2010, 06:20 PM

It's so easy! I am not feeling well and I REALLY wanted hollandaise. I just took 1/4 cup mayonnaise, added a pinch of salt and a dash of lemon juice, nuked it and voila!

Kissa · 05-12-2010, 06:26 AM

Sounds like my kind of cooking, lol Sorry you aren't feeling great Cleo. Sending healing hugs.

Cedargardenfoods · 05-12-2010, 06:43 AM

Thanks alot guys all these recipes are so helpful

BrandNewMe2004 · 05-12-2010, 09:50 AM

I'm thinking of calling her the M-Bomb. ROFL

cleochatra · 05-12-2010, 10:01 AM

How about the Triple Decker All Meat Extravaganza

BrandNewMe2004 · 05-12-2010, 10:03 AM

Quote:

Originally Posted by cleochatra

How about the Triple Decker All Meat Extravaganza

LOL. I was trying to come up with a shorter name. Hubby called it the Monstrosity.

cleochatra · 05-12-2010, 10:05 AM

The Protein Dagwood

BrandNewMe2004 · 05-12-2010, 10:09 AM

Quote:

Originally Posted by cleochatra

The Protein Dagwood

ROFL. That is too funny. It was an insane concoction, that's for sure. I could only eat 1/2 of it (I ate the flatter-chicken part), and I let Hubby have the other half, with the big chunk of chicken, and he couldn't even finish it! He had a Man V. Food moment and Food won.

Monkee · 05-12-2010, 10:51 AM

Quote:

Originally Posted by BrandNewMe2004

I'm thinking of calling her the M-Bomb. ROFL

That reminds me of that Carl's Jr. breakfast burger except without the hash brown nuggets. Man those babies are good.

Yours looks even tastier though. Mouth is salivating.

I saw an episode of DDD where they added egg and layered the meat! It was a monster burger but looked mouth watering. Yours is right up that alley.

ETA: I just realized that what I thought was an egg under the cheese might just be more cheese. LOL. Either way your burger looks delish! Cheesy meaty goodness. Yum yum

tempted_by_food · 05-12-2010, 10:54 AM

Meatstrosity lol sounds more fitting!!

Monkee · 05-12-2010, 11:00 AM

Quote:

Originally Posted by tempted_by_food

Meatstrosity lol sounds more fitting!!

I totally agree! especially now that I realized that the sandwich has CHICKEN in it as well. That baby is all meat!

05-05-2010, 09:44 PM	#333
awlass Senior LCF Member Join Date: Mar 2010 Location: North Richland Hills, Tx Posts: 997 Gallery: awlass Stats: 385 / 375.8 / 230.2 / 150 WOE: RNY Start Date: 10/20/11 RNY 05/15/2012	Food from the last few days.. Jerk shrimp over meatless crackslaw, with cucumber sections Boneless buffalo wings (crusted in parmesan and flax) with snap peas The sauce label.. (its soo yummy!!) Jerk shrimp (the last of it, thank god), mushroom, spinach and cheese stuffed chicken breast with ginormous asparagus and the extra filling that spilled out when rolling. __________________ RNY MAY 15, 2012 100 gone Nov 6, 2012 Highest 386/ Pre-op 375.8/Current 230.2/Goal 150

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05-05-2010, 08:07 PM	#331
cerisedownunder Senior LCF Member Join Date: Mar 2010 Location: Ayers Rock (Uluru), NT, Australia Posts: 309 Gallery: cerisedownunder Stats: 139/131/125 WOE: Atkins Start Date: Feb 2010	I was sick of eating eye fillet as steak so sliced it up and made a beef and snowpea stirfry using garlic, ginger, chilli, oyster sauce, soy sauce & white pepper

05-05-2010, 08:19 PM	#332
cleochatra something there Join Date: May 2005 Posts: 14,426 Gallery: cleochatra	I think most of us tend to eat more austerely than the pictures we share here. Most days I'm eating eggs and bacon, chili, things I enjoy that aren't photogenic. I can't eat a bunch of rich food, and I really only want to eat when hungry, so I'm not cooking that much most of the time. I think what we see here is basically 7 people at any given time, each sharing a meal or two per week. Most nights I'm not eating anything amazingly fancy. The pictures are to disavow the common notion that Atkins is 100% meat and no vegetables, flavor or creativity. It's just a way to say, "See the variety you can enjoy on the most stringent phase of Atkins." I think we're fighting convention in showing the decadence. Speaking to the fat issue, there are definitely low carbers who fare better on lower fat than higher fat. I need 65-80% fat or I feel lousy and stop losing, but I have a good friend who needs lower fat, and she feels wonderfully when she is following a low carb, lower fat plan.

05-06-2010, 03:51 AM	#334
sourpeach Guest Join Date: Jul 2009 Location: Northern California Posts: 972 Gallery: sourpeach Stats: sw264/cw167/goal140 WOE: Atkins! Start Date: Orig 1.1.06-always a challenge	AWLASS-that chicken looks FAB!! How do you stuff it? I have always wanted to.. but never knew how!??

05-06-2010, 03:57 AM	#335
cerisedownunder Senior LCF Member Join Date: Mar 2010 Location: Ayers Rock (Uluru), NT, Australia Posts: 309 Gallery: cerisedownunder Stats: 139/131/125 WOE: Atkins Start Date: Feb 2010	Herbed lamb burgers with avocado, mint and red onion salsa with sour cream Tastiest burgers I've ever made

05-06-2010, 06:00 AM	#336
ironic44 Senior LCF Member Join Date: Feb 2010 Location: New York Posts: 549 Gallery: ironic44 Stats: 260/210/199 WOE: low carb between 20 and 30 + exercise Start Date: Feb 15 2010	Awesum Ladies.....it all looks so Delicious

05-06-2010, 07:13 AM	#337
dollkey Major LCF Poster! Join Date: Feb 2010 Location: Philippines Posts: 2,937 Gallery: dollkey Stats: restart 06-11/150.2/150.2/108 ht 4'11" WOE: Dukan Attack Phase Start Date: 06/13/11	Philly Cheese Steak Pizza

05-08-2010, 01:47 PM	#341
awlass Senior LCF Member Join Date: Mar 2010 Location: North Richland Hills, Tx Posts: 997 Gallery: awlass Stats: 385 / 375.8 / 230.2 / 150 WOE: RNY Start Date: 10/20/11 RNY 05/15/2012	Well, there you have it.. I made it, I tried it, its not half bad! Chocolate covered eggplant burger with hot sauce (ROFL) Eggplant, avocado, mushroom melt (my real lunch)

05-08-2010, 01:48 PM	#342
awlass Senior LCF Member Join Date: Mar 2010 Location: North Richland Hills, Tx Posts: 997 Gallery: awlass Stats: 385 / 375.8 / 230.2 / 150 WOE: RNY Start Date: 10/20/11 RNY 05/15/2012	honestly, that chocolate one was good.. It would have been way better though, if I had some real hershy's syrup..

05-09-2010, 06:35 AM	#344
dollkey Major LCF Poster! Join Date: Feb 2010 Location: Philippines Posts: 2,937 Gallery: dollkey Stats: restart 06-11/150.2/150.2/108 ht 4'11" WOE: Dukan Attack Phase Start Date: 06/13/11	Bacon Mushroom Melt

05-09-2010, 10:40 AM	#345
Monkee Blabbermouth!!! Join Date: Aug 2008 Location: Monkeeville USA Posts: 6,266 Gallery: Monkee Stats: Total Loss: -142 lbs WOE: The Monkee Way :) Start Date: Summer 08	Awlass - I don't know about the chocolate eggplant, although I am willing to try anything once. LOL. The eggplant mushroom avocado melt I would totally dig into without question. I eggplant.

05-09-2010, 02:25 PM	#346
awlass Senior LCF Member Join Date: Mar 2010 Location: North Richland Hills, Tx Posts: 997 Gallery: awlass Stats: 385 / 375.8 / 230.2 / 150 WOE: RNY Start Date: 10/20/11 RNY 05/15/2012	lol I honestly dont know what made me try that.. Having kids make you crazy I guess... Happy mother's day!

05-09-2010, 08:50 PM	#347
translationmx Major LCF Poster! Join Date: Jun 2009 Posts: 1,240 Gallery: translationmx Stats: 180/136 now 167/160.8/140 WOE: NK baby! Start Date: Every day!!	Everything looks sooooo yummo!!! Thanks for sharing

05-11-2010, 07:44 AM	#348
cleochatra something there Join Date: May 2005 Posts: 14,426 Gallery: cleochatra	Eggs benedict with my lazy hollandaise sauce. Tip: rather than an egg ring, if you cook eggs into a solid mass and use a cookie cutter or a glass, you get a perfect circle of egg.

05-11-2010, 06:20 PM	#350
cleochatra something there Join Date: May 2005 Posts: 14,426 Gallery: cleochatra	It's so easy! I am not feeling well and I REALLY wanted hollandaise. I just took 1/4 cup mayonnaise, added a pinch of salt and a dash of lemon juice, nuked it and voila!

05-12-2010, 06:26 AM	#351
Kissa Way too much time on my hands! Join Date: Sep 2006 Location: London UK Posts: 16,677 Gallery: Kissa Stats: 184/124/126 5'3" Age 65 WOE: JUDDD/5:2 Start Date: 2001 Atkins -50 2011 JUDDD - 10	Sounds like my kind of cooking, lol Sorry you aren't feeling great Cleo. Sending healing hugs.

05-12-2010, 06:43 AM	#352
Cedargardenfoods Senior LCF Member Join Date: Dec 2009 Location: canton michigan Posts: 200 Gallery: Cedargardenfoods Stats: 160/150 WOE: Atkins	Thanks alot guys all these recipes are so helpful

05-12-2010, 09:50 AM	#353
BrandNewMe2004 Major LCF Poster! Join Date: Jul 2004 Location: San Jose, CA Posts: 2,039 Gallery: BrandNewMe2004 Stats: HW 330/CW 245.3/GW 150 WOE: LC/Primal	I'm thinking of calling her the M-Bomb. ROFL

05-12-2010, 10:01 AM	#354
cleochatra something there Join Date: May 2005 Posts: 14,426 Gallery: cleochatra	How about the Triple Decker All Meat Extravaganza

05-12-2010, 10:05 AM	#356
cleochatra something there Join Date: May 2005 Posts: 14,426 Gallery: cleochatra	The Protein Dagwood

05-12-2010, 10:54 AM	#359
tempted_by_food Big Yapper!!!! Join Date: Sep 2006 Location: Northern Ireland Posts: 7,756 Gallery: tempted_by_food Stats: 233/164/140 WOE: HHCG Rogue Style.... Start Date: restart: 7/13/2009	Meatstrosity lol sounds more fitting!!