INDUCTION FOOD PORN!!! - Page 46

kimlou · 08-03-2009, 04:17 PM

Quote:

Originally Posted by galoblue

What is Queso Blanco and how can I make it lol?

It's cheese. Melted. You can find it at some Wal-Mart stores mine is where te cream cheeses are.

Lori P · 08-03-2009, 05:15 PM

Quote:

Originally Posted by galoblue

What is Queso Blanco and how can I make it lol?

Ya i got mine where the cream cheese is too, I cut mine in half cause its pretty thick. I need a recipe for low carb syrup if thats induction friendly cause you could totally eat them like pancakes.

Lori P · 08-03-2009, 05:16 PM

Quote:

Originally Posted by vli1127

The mini hamburgers are so cute. How do you put the pics in the message box?

I put all my codes in first then go and type whatever I want between my codes from photobucket

BarbDe · 08-03-2009, 06:45 PM

Quote:

Originally Posted by galoblue

What is Queso Blanco and how can I make it lol?

Look back at posts #3 and #21 in this thread.
Queso Blanco is a Mexican Cheese, good for frying. The outside gets nice and crispy and the inside gets all melted and yummy!!!!

kimlou · 08-03-2009, 07:07 PM

Quote:

Originally Posted by Lori P

Ya i got mine where the cream cheese is too, I cut mine in half cause its pretty thick. I need a recipe for low carb syrup if thats induction friendly cause you could totally eat them like pancakes.

Waldens is pretty good, you can get it a Kroger.
Kroger also has Smuckers,it not too bad either.

Rbenz · 08-03-2009, 09:48 PM

OMG! I'm totally wanting Mex/Tex rt. Now!

digit7699 · 08-03-2009, 11:54 PM

WOW!!!!! I am so inspired....and now soo hungry

Lori P · 08-04-2009, 08:15 AM

Im off to the store today so hopefully ill have some pics up next week or sooner. We need more pics from everyone I still have room in my lowcarb cookbook, I need more recipes.

vli1127 · 08-04-2009, 08:47 AM

I don't know what photobucket is

GTBraveGirl · 08-04-2009, 10:33 AM

Do you fry the Queso Blanco like you would a pancake? Could you use it as a bun? I am going to the store to look for it.

Thanks.

Lori P · 08-04-2009, 12:27 PM

Quote:

Originally Posted by vli1127

I don't know what photobucket is

photobucket.com is where I upload my pictures then copy the image code on here. Its a great site.

Lori P · 08-04-2009, 12:28 PM

Quote:

Originally Posted by GTBraveGirl

Do you fry the Queso Blanco like you would a pancake? Could you use it as a bun? I am going to the store to look for it.

Thanks.

hmm.. I don't know about a bun, I think it would be too sweet, but hey you can try it if it works let me know. Yep just fry it like a pancake.

GTBraveGirl · 08-04-2009, 03:51 PM

Store had queso fresco not blanco. Think it's same thing. Is it? Fried it up and tasted pretty good. Had a bready taste to it. How thick should slices be?

VGrace · 08-04-2009, 06:28 PM

Wow Lori everything looks awesome! I really love those stuffed peppers!!

BarbDe-Your scrambled eggs look amazing!

SD1136 · 08-04-2009, 07:18 PM

wow, Thank you everyone
I just read this whole thing, I will be back often

vli1127 · 08-04-2009, 07:32 PM

Quote:

Originally Posted by SD1136

wow, Thank you everyone
I just read this whole thing, I will be back often

That must have taken a while

SD1136 · 08-04-2009, 07:33 PM

over 3 hours and now I am starving lol

Lori P · 08-04-2009, 09:17 PM

Quote:

Originally Posted by GTBraveGirl

Store had queso fresco not blanco. Think it's same thing. Is it? Fried it up and tasted pretty good. Had a bready taste to it. How thick should slices be?

Really its up to you how thick you want it but if its too thick the cheese in the middle will be extremely sweet. ya fresco and blanco is the same thing I think it just means white cheese, but im not sure.

Lori P · 08-04-2009, 09:18 PM

Quote:

Originally Posted by VGrace

Wow Lori everything looks awesome! I really love those stuffed peppers!!

BarbDe-Your scrambled eggs look amazing!

thanks, they are really good, even my kids made me promise to fix it for them this last weekend.

GTBraveGirl · 08-04-2009, 09:29 PM

Quote:

Originally Posted by Lori P

Really its up to you how thick you want it but if its too thick the cheese in the middle will be extremely sweet. ya fresco and blanco is the same thing I think it just means white cheese, but im not sure.

It really was great cheese. Glad I came to the site because I had never heard of the stuff. My kids were eating it and asked if they could put it on their cheeseburgers.

We had cheeseburgers tonight............the kids had buns..........we just had patties (topped with the Queso Fresco, yummmm, and green beans on the side)

Dessert was a metamucil protein shake (hopefully the cheese won't clog up the pipes). I'm not hungry and it is time for bed.

Have a great night and thanks for all of the help on the cheese. I'm going to get addicted to it.

Lori P · 08-05-2009, 07:44 AM

I really thought I posted this last night, but I guess im just a spaz
Well this was my supper, not all fancy or anything I didn't make it to the store, but its bacon wrapped stuffed chicken with ham, cheese and fresh parsley, then cottage cheese and cellery w/ranch.

batty · 08-05-2009, 08:01 AM

dang lori p your pictures make me hungry.....yummy
I must try them all

BarbDe · 08-05-2009, 08:40 AM

Looks great Lori.
Just want to note though, so as not to confuse newbies.
Cottage cheese is not an acceptable induction food.

BarbDe · 08-05-2009, 08:43 AM

Quote:

Originally Posted by GTBraveGirl

Store had queso fresco not blanco. Think it's same thing. Is it? Fried it up and tasted pretty good. Had a bready taste to it. How thick should slices be?

I've seen Queso blanco (white cheese), queso fresco (Fresh cheese) and Queso De Frier (Frying cheese). They have all worked.
Do be careful of overdoing though. Definite "binding" issues can happen

Rbenz · 08-05-2009, 10:43 AM

Yummo!
Love all the Food porn!

Lori P · 08-05-2009, 07:54 PM

Quote:

Originally Posted by BarbDe

Looks great Lori.
Just want to note though, so as not to confuse newbies.
Cottage cheese is not an acceptable induction food.

uuuhh ooo didnt know, mabey thats why im only losing 1lb a week, thanks for telling me

tempted_by_food · 08-06-2009, 04:06 AM

I made a low carb pizza yesterday for the 1st time and it was so so good!

DSC00178.jpg

DSC00179.jpg

BarbDe · 08-06-2009, 06:04 AM

Quote:

Originally Posted by Lori P

uuuhh ooo didnt know, mabey thats why im only losing 1lb a week, thanks for telling me

No problemo!! Keep the pics coming!!!

GTBraveGirl · 08-06-2009, 07:11 AM

Quote:

Originally Posted by tempted_by_food

I made a low carb pizza yesterday for the 1st time and it was so so good!

Attachment 23668

Attachment 23669

I would LOVE the recipe for low carb pizza. I hate not eating pizza.

batty · 08-06-2009, 07:12 AM

barb-de
pizza looks good, tempted

08-03-2009, 11:54 PM	#1357
digit7699 Junior LCF Member Join Date: Mar 2004 Location: Oregon Posts: 22 Gallery: digit7699 Stats: 335/323/140 WOE: atkins Start Date: Restart - 07/27/09	WOW!!!!! I am so inspired....and now soo hungry Last edited by digit7699; 08-03-2009 at 11:56 PM..

08-04-2009, 10:33 AM	#1360
GTBraveGirl Senior LCF Member Join Date: Sep 2005 Location: Jacksonville, FL Posts: 71 Gallery: GTBraveGirl Stats: 323/278/200 WOE: Atkins Start Date: August 1, 2009	Queso Blanco? Do you fry the Queso Blanco like you would a pancake? Could you use it as a bun? I am going to the store to look for it. Thanks.

08-04-2009, 03:51 PM	#1363
GTBraveGirl Senior LCF Member Join Date: Sep 2005 Location: Jacksonville, FL Posts: 71 Gallery: GTBraveGirl Stats: 323/278/200 WOE: Atkins Start Date: August 1, 2009	Queso blanco Store had queso fresco not blanco. Think it's same thing. Is it? Fried it up and tasted pretty good. Had a bready taste to it. How thick should slices be?

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08-03-2009, 09:48 PM	#1356
Rbenz Blabbermouth!!! Join Date: Apr 2004 Location: In the Mountains of Northern Ca. Posts: 5,329 Gallery: Rbenz WOE: Trying to resist anything white.	OMG! I'm totally wanting Mex/Tex rt. Now!

08-04-2009, 08:15 AM	#1358
Lori P Senior LCF Member Join Date: Jan 2006 Location: Waukomis, Oklahoma Posts: 551 Gallery: Lori P Stats: 185/181/140 WOE: low carb Start Date: 1/11/06	Im off to the store today so hopefully ill have some pics up next week or sooner. We need more pics from everyone I still have room in my lowcarb cookbook, I need more recipes.

08-04-2009, 08:47 AM	#1359
vli1127 MAJOR LCF POSTER! Join Date: Jun 2007 Location: Midwest Posts: 1,733 Gallery: vli1127 Stats: 230/166.5/170 5' 6" 49 yr. old WOE: LC my way Start Date: May 08'	I don't know what photobucket is

08-04-2009, 06:28 PM	#1364
VGrace MAJOR LCF POSTER! Join Date: Sep 2007 Location: NM Posts: 1,429 Gallery: VGrace Stats: 180/153/135 WOE: LC Start Date: 06/22/09	Wow Lori everything looks awesome! I really love those stuffed peppers!! BarbDe-Your scrambled eggs look amazing!

08-04-2009, 07:18 PM	#1365
SD1136 Senior LCF Member Join Date: Jun 2003 Location: NY Posts: 98 Gallery: SD1136 Stats: 355.6/329.4/????? WOE: Atkins Start Date: 8/01/09	wow, Thank you everyone I just read this whole thing, I will be back often

08-04-2009, 07:33 PM	#1367
SD1136 Senior LCF Member Join Date: Jun 2003 Location: NY Posts: 98 Gallery: SD1136 Stats: 355.6/329.4/????? WOE: Atkins Start Date: 8/01/09	over 3 hours and now I am starving lol

08-05-2009, 07:44 AM	#1371
Lori P Senior LCF Member Join Date: Jan 2006 Location: Waukomis, Oklahoma Posts: 551 Gallery: Lori P Stats: 185/181/140 WOE: low carb Start Date: 1/11/06	I really thought I posted this last night, but I guess im just a spaz Well this was my supper, not all fancy or anything I didn't make it to the store, but its bacon wrapped stuffed chicken with ham, cheese and fresh parsley, then cottage cheese and cellery w/ranch.

08-05-2009, 08:01 AM	#1372
batty Senior LCF Member Join Date: Jan 2008 Location: Tenn. Posts: 293 Gallery: batty Stats: 193/182/140 WOE: south beach Start Date: 5/5/08	dang lori p your pictures make me hungry.....yummy I must try them all

08-05-2009, 08:40 AM	#1373
BarbDe Blabbermouth!!! Join Date: Nov 2006 Location: SE Florida Posts: 5,320 Gallery: BarbDe Stats: Quit smoking 11/4/07; 16/14/10 WOE: Low carb Start Date: August 2004	Looks great Lori. Just want to note though, so as not to confuse newbies. Cottage cheese is not an acceptable induction food.

08-05-2009, 10:43 AM	#1375
Rbenz Blabbermouth!!! Join Date: Apr 2004 Location: In the Mountains of Northern Ca. Posts: 5,329 Gallery: Rbenz WOE: Trying to resist anything white.	Yummo! Love all the Food porn!

08-06-2009, 04:06 AM	#1377
tempted_by_food MAJOR LCF POSTER! Join Date: Sep 2006 Location: Northern Ireland Posts: 1,591 Gallery: tempted_by_food Stats: 233/181/156 WOE: Atkins Start Date: restart: 7/13/2009	I made a low carb pizza yesterday for the 1st time and it was so so good! DSC00178.jpg DSC00179.jpg

08-06-2009, 07:12 AM	#1380
batty Senior LCF Member Join Date: Jan 2008 Location: Tenn. Posts: 293 Gallery: batty Stats: 193/182/140 WOE: south beach Start Date: 5/5/08	barb-de pizza looks good, tempted