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#993 |
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Big Yapper!!!!
Join Date: Apr 2004
Location: In the Mountains of Northern Ca.
Posts: 9,211
Gallery: Rbenz
WOE: Trying to resist anything white.
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Umm...this looks Sooo P'in delish to me!!!
I'm in luv w/the Polish cookery and the Food in them! Ummm...this is Super Bowl recipe land? Last edited by Rbenz; 01-30-2009 at 07:12 PM.. |
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#994 |
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something there
Join Date: May 2005
Location: Baconland, USA
Posts: 14,426
Gallery: cleochatra
Stats: (>^.^ )> / (>'.')> / =^..^=
WOE: >30 net carbs/day
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Cheese-stuffed crust pizza (yes, it's induction friendly).
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#996 |
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Senior LCF Member
Join Date: Jan 2009
Location: Louisiana
Posts: 217
Gallery: GretchenLC
Stats: 231.7/197.4/140
Start Date: 1/21/09
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Check out my mini cheesecakes!!!
OK... I made these for my low carb Superbowl party tomorrow. I'm so proud! I'm not sure if the cherry pie filling topping is technically induction friendly... but the rest is! My calculations show them at 2 carbs a piece (including the SF pie filling). I used the recipe in this thread:
Cream Cheese Muffins ![]() ![]() |
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#997 |
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something there
Join Date: May 2005
Location: Baconland, USA
Posts: 14,426
Gallery: cleochatra
Stats: (>^.^ )> / (>'.')> / =^..^=
WOE: >30 net carbs/day
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Fruit isn't allowed anywhere near induction...
Those are still pretty! |
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#998 |
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Senior LCF Member
Join Date: Jan 2009
Location: Louisiana
Posts: 217
Gallery: GretchenLC
Stats: 231.7/197.4/140
Start Date: 1/21/09
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Yeah... I kind of thought that it was a no no. That's too bad. The SF Pie filling only adds 1 carb. I took 1/3 cup (1 serving according to package) and spread it out between eight mini cheesecakes to equal 1 carb.
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#999 |
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Senior LCF Member
Join Date: Jan 2009
Location: Toronto
Posts: 266
Gallery: fatnutritionist
Stats: 328.5/311.5/175
WOE: JUDDDD
Start Date: January 12th 2009 restart Atkins/March 1st JUDDDD
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They look awesome Gretchen!
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#1000 |
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Senior LCF Member
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We need a food porn thread for post-induction too.
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#1001 | |
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MAJOR LCF POSTER!
Join Date: Apr 2008
Location: Nacogdoches, Tx
Posts: 2,655
Gallery: i.am.jenn
Stats: 341/341/We'll see when I get there. :)
WOE: None/Playing it by ear
Start Date: 05 September 2010
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Quote:
For anyone wondering what Induction Friendly is, here is the list: Acceptable Foods List And if you get the post induction food porn rockin', let me know the link. I agree, we do need one. |
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#1003 |
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Junior LCF Member
Join Date: Jun 2007
Location: St Louis
Posts: 45
Gallery: lisa32989
Stats: 275/245/145
WOE: DANDR
Start Date: 2/14/11 restart
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Here are the pics for the above post
Just leave off the BBQ sauce or make some Low Carb sauce and you're good-to-go! Last edited by lisa32989; 02-01-2009 at 08:03 AM.. |
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#1004 |
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Junior LCF Member
Join Date: Jun 2007
Location: St Louis
Posts: 45
Gallery: lisa32989
Stats: 275/245/145
WOE: DANDR
Start Date: 2/14/11 restart
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Cleo started one here Atkins Food Porn
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#1005 |
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something there
Join Date: May 2005
Location: Baconland, USA
Posts: 14,426
Gallery: cleochatra
Stats: (>^.^ )> / (>'.')> / =^..^=
WOE: >30 net carbs/day
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I started one! It's an homage to Barb and the mention that we needed one for peeps who want the fruit and the almond flours (like me)
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#1006 | |
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Senior LCF Member
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Quote:
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#1007 |
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Junior LCF Member
Join Date: Feb 2009
Location: East Central, IL
Posts: 10
Gallery: AshlynsMom
Start Date: January 5, 2009
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![]() Hi, I'm Lori. I'm new and do not know any of you. However, can I just say I LOVE YOU ALL! I just went through every page of this thread and have seen so many things I want to try!!! |
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#1008 |
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Senior LCF Member
Join Date: Jan 2009
Location: Toronto
Posts: 266
Gallery: fatnutritionist
Stats: 328.5/311.5/175
WOE: JUDDDD
Start Date: January 12th 2009 restart Atkins/March 1st JUDDDD
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Welcome to the community!! Food porn is the best
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#1010 |
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Junior LCF Member
Join Date: Feb 2009
Location: East Central, IL
Posts: 10
Gallery: AshlynsMom
Start Date: January 5, 2009
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My first time losing weight on LC, I seriously ate the same thing all the time....deli turkey, cheese, and tomatoes. It's so nice to find so many new ideas!!!
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#1011 |
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Major LCF Poster!
Join Date: Jul 2004
Location: San Jose, CA
Posts: 2,039
Gallery: BrandNewMe2004
Stats: HW 330/CW 245.3/GW 150
WOE: LC/Primal
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I took this a while back, so I'm not sure I remember what all is in it. I believe it's a chicken salad w/ tons of toppings.
![]() This is dinner for me tonight. Filet Mignon and grilled shrimp on green beans. 'nuff said. ![]() |
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#1012 |
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something there
Join Date: May 2005
Location: Baconland, USA
Posts: 14,426
Gallery: cleochatra
Stats: (>^.^ )> / (>'.')> / =^..^=
WOE: >30 net carbs/day
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![]() I made stuffed crust pizza again tonight. OMG. It is AWESOME! ![]() |
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#1013 |
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Senior LCF Member
Join Date: Jan 2009
Location: Toronto
Posts: 266
Gallery: fatnutritionist
Stats: 328.5/311.5/175
WOE: JUDDDD
Start Date: January 12th 2009 restart Atkins/March 1st JUDDDD
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That looks so good Cleo, if my husband knew that this was an option I would be slaving in the kitchen all day long!
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#1014 |
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something there
Join Date: May 2005
Location: Baconland, USA
Posts: 14,426
Gallery: cleochatra
Stats: (>^.^ )> / (>'.')> / =^..^=
WOE: >30 net carbs/day
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lol!! Seriously, it only takes a little time to make these. I need to do a video, but I am wretched with the editing and all that. It really is quick and easy. I think it's easier than working with flour dough.
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#1015 |
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Junior LCF Member
Join Date: Jan 2009
Location: Pakm Beach County, Florida
Posts: 5
Gallery: djohnso49
Stats: 385/359/275
WOE: Atkins/EFGT
Start Date: 11/2008
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Chili n' Cheese
Hi everyone,
I'm on here everyday drooling over the pictures and decided to give it a try today. This is ground beef fried, then drained, and put in the crock pot for 2 hours with chopped mushrooms, olives, and chiles. I served it with a dollop of mayo/mustard mixed thru and a little shredded cheese on top! sorry pic didn't post Last edited by djohnso49; 02-04-2009 at 07:21 AM.. Reason: pic didn't post |
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#1016 |
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Major LCF Poster!
Join Date: Dec 2007
Location: Iowa
Posts: 2,381
Gallery: wishbone
Stats: 260/158/160
WOE: low carb my weigh
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Hey Cleo!!!
Just put a batch of oopsies in the oven....out of cream cheese...so used kraft mayo. I've done this befor, and like them both ways. Well, now i'm out of mayo.. BUT.....I'm having an affair with the Kraft - Hot&Spicy mayo.(I use it on dang near everything) - I use it at the bar on one of my best selling burgers...what do you think?? Have you ever used a flavored mayo to make these??? maybe even a horseradish mayo. I'm out of time today, or I'd try it, gotta go back to the bar. JAN |
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#1018 |
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Senior LCF Member
Join Date: Oct 2006
Location: Austin, Tx
Posts: 274
Gallery: pebbles7673
Stats: 248/248/200
WOE: Atkins
Start Date: 4/11/2011
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Do we have a recipe for the Stuffed Crust Pizza?
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#1019 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,649
Gallery: nadi namaki
Stats: 162/142/125
WOE: atkins/ induction
Start Date: Jan 08
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Cleo your pizza looks seriously good...................
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