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#691 | |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: On The Road Again ...
Posts: 1,877
Gallery: MomToEli
Stats: 224.5/216/140
WOE: Atkins (2002)
Start Date: 12/26/08
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Quote:
Cleo, you've known for a long time that I simply you. Will you come live with me? Seriously. I'll let you have run of the kitchen. Buy the groceries. I'll even make ds turn down his iPod at night, since your room would be right across the hall from his. Just come long enough to give me some really good LC cooking lessons. I'm a really good cook, but need LC cuisine to become second nature. ![]() |
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Sponsored Links
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#692 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: On The Road Again ...
Posts: 1,877
Gallery: MomToEli
Stats: 224.5/216/140
WOE: Atkins (2002)
Start Date: 12/26/08
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Question on the lamb, Cleo. Is the Tzatziki Sauce induction friendly? I've not made lamb for about 30 years, when I made some chops that were awful. I've eaten it recently, though, and simply love it, so I'm game to try again.
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#693 |
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Senior LCF Member
Join Date: Dec 2006
Posts: 598
Gallery: Need2LoseNow
Stats: 439/434/199
WOE: low carb
Start Date: today
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#696 |
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Big Yapper!!!!
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Oopsies are definitely allowed on induction. Induction allows up to 4 ounces of cheese, and an entire batch of oopsies nets only 3 ounces.
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#697 | |
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MAJOR LCF POSTER!
Join Date: Apr 2006
Location: Seattle, WA
Posts: 2,614
Gallery: Erica L. Butler
Stats: 193/173/ goal -95-100
WOE: Atkins '72
Start Date: May 2007
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Thank you, Cleochatra! I'm planning on trying the potpie in the next couple of days.YUM!
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#698 |
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Senior LCF Member
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#699 |
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Junior LCF Member
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Oh goodness gracious! I want that cheese soooo badly! I think I may go to wal-mart right now! I've been thinking about it for the past 3 hrs! lol.
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#701 |
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Junior LCF Member
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Today my husband and I searched high and low for that cheese!!! We went to Wal-Mart, Kroger, Food Lion, Sloans ( local Grocery), and to an Authenic Mexican food store! We were so disappointed! Any other suggestions?
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#702 |
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MAJOR LCF POSTER!
Join Date: Nov 2007
Location: On The Road Again ...
Posts: 1,877
Gallery: MomToEli
Stats: 224.5/216/140
WOE: Atkins (2002)
Start Date: 12/26/08
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Did you ask them at the Mexican food store if they had frying cheese? Maybe it is called something else in your area?
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#703 |
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MAJOR LCF POSTER!
Join Date: Apr 2008
Location: Nacogdoches, Tx
Posts: 2,652
Gallery: i.am.jenn
Stats: 286/286/250
WOE: Whole Foods
Start Date: 02.22.2009
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Are you looking for the Queso Fresco? I found it at Super Wal-Mart near the cream cheese. Ours has some cold mexican goods right there.
HTH |
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#704 |
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Junior LCF Member
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Oh okay... Yeah, we saw the queso Fresco... We were looking for queso Blanco in particular!!! We didnt know there were different types! Thanks for the info...
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#705 |
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MAJOR LCF POSTER!
Join Date: Apr 2008
Location: Nacogdoches, Tx
Posts: 2,652
Gallery: i.am.jenn
Stats: 286/286/250
WOE: Whole Foods
Start Date: 02.22.2009
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Ohhhh, I remember.
I have not fried the Queso Fresco yet. I think I read that you don't get the crispy outside gooey inside with it. I think I had the same problem you did, couldn't not find Queso Blanco. |
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#706 |
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Senior LCF Member
Join Date: Dec 2008
Location: PA
Posts: 90
Gallery: melanie120808
WOE: Atkins
Start Date: December 2008
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what happened to these awesome yummy pictures i use to drool over everyday?!? haha
i.am.jenn..i know you must have some ![]() please post more |
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#707 |
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Senior LCF Member
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I'm going to try the mock potato salad today. Got the cauliflower cooking right now. DS is totally disgusted! LOL I think this is one thing he won't eat!
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#708 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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Chicken Strawberry salad.
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#709 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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Grilled veggies and meat
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#710 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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Zesty green bean salad
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#712 |
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Senior LCF Member
Join Date: Dec 2008
Location: Oregon
Posts: 188
Gallery: PivaZena
Stats: 202/191.6/150 - 5'11" - 25yo
WOE: Healthy Carb
Start Date: December 2008
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Day two of Induction...
Flank steak w/ butter and spices as marinade and Mashed Cauliflower with garlic and butter, salad with Caesar dressing. YUM. I was going to take a picture, but I was too eager to eat :-D This is the sweetest diet ever. |
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#716 | |
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Senior LCF Member
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Quote:
Looks great! My mashed cauliflower never looks that good...how do you make yours? TIA |
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#717 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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#718 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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Oopsie Burger
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#719 |
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MAJOR LCF POSTER!
Join Date: Aug 2002
Location: Framingham, ma
Posts: 1,492
Gallery: nadi namaki
Stats: 162/128/126
WOE: atkins/ induction
Start Date: Jan 08
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eggs, 1 red onion and cherry tomatoes omelette
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#720 | |
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Blabbermouth!!!
Join Date: Nov 2006
Location: SE Florida
Posts: 5,320
Gallery: BarbDe
Stats: Quit smoking 11/4/07; 16/14/10
WOE: Low carb
Start Date: August 2004
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Quote:
After the boiling (I add some heavy cream to the water) til soft, I drain and in batches put in the food processor to "mash" them. I use about 4oz of cream cheese to a head of cauliflower. My favorite way lately is to then put the "potatos" in a pie dish and top with bacon bits and shredded cheddar and bake til cheese is melted. ![]() |
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