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Old 02-24-2008, 04:14 PM   #5 (permalink)
marmi2
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Join Date: Jan 2008
Location: michigan
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Hi Cleo, just made your revol rolls, had no c. of tartar, so used a pinch of baking soda, i haven't tried them yet, they're in fridge for lunch tomorrow. Just took a gander of your cauliflower pie, and i'm pretty excited about trying.

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